1. Different varieties of Halawa Al Maeda Food Production LLC

2. ConfidentialCustomized for Lorem Ipsum LLCVersion 1.0 Halawa ● Halawa is a dense, sweet dish and popular in middle east and India. ● Different varieties of Halawa is made in different region

3. Is Halawa healthy? ● It is rich with minerals like phosphorus, copper and magnesium. ● Added sugar increases calories in your diet ● Controlled use of Halaw is good for your health

4. Different types of Halawa

5. Carrot Halawa ● Grated carrot and milk is used to make carrot halawa. ● Can’t be stored in a long time

6. Moong Dal Halawa ● Moong Dal Halawa is made with mung lentis ● Very popular in North India and Middle East

7. Ragi Halawa ● Sweet dessert made from ragi flour, ghee, sugar and milk ● Nanchi or red millet - another names of ragi ● Rich with calcium and has a lot of health benefits

8. Almond Halawa ● Almond is the main ingredient ● The predominant taste of almond will attract everyone.

9. Mango Halawa ● Any kind of mango with flesh can be used for Mango Halawa. ● Fiber rich mangoes are not used

10. Wheat Halawa ● Sweet dish made with wheat flour(atta) ● Can be made rich with dry fruits, nuts, almonds etc

11. Sooji Halawa ● Classic Indian Indian pudding made in special occasions ● Made with semolina, dry fruits and nuts. ● Other varieties of Halawa is also available in different regions. Halwa manufactures in UAE introduces different flavours of Halawa.Halwa manufactures in UAE

12. Al Maeda Food Production LLC P.O.Box 60448 Dubai, UAE Website: http://al-maeda- dubai.com/http://al-maeda- dubai.com/ Ph: +971 4887 8177