Presentation is loading. Please wait.

Presentation is loading. Please wait.

Environmental Hazards and Human Health

Similar presentations


Presentation on theme: "Environmental Hazards and Human Health"— Presentation transcript:

1 Environmental Hazards and Human Health
17 Environmental Hazards and Human Health

2 Core Case Study: Mercury’s Toxic Effects
All mercury compounds are toxic One third in the atmosphere comes from natural sources Human activities provide the rest Two main human exposures Fish contaminated with mercury Inhalation of vaporized mercury Greatest risk is brain damage Minimata Disease

3 Figure 17-1: Gloved hands hold a fish contaminated with mercury (left)
Figure 17-1: Gloved hands hold a fish contaminated with mercury (left). Fish are contaminated with mercury in many lakes, including this one in Wisconsin (right). Fig. 17-1, p. 442

4 17-1 What Major Health Hazards Do We Face?
We face health hazards from biological, chemical, physical, and cultural factors, and from the lifestyle choices we make

5 We Face Many Types of Hazards
Biological Pathogen – an organism that causes disease in other organisms Chemical Harmful chemicals Natural Fire, earthquakes, volcanoes, etc.

6 Risks Are Usually Expressed as Probabilities
Probability of suffering harm from a hazard Expressed as ratio or percentage Risk assessment Using statistical methods to estimate harm Risk management Deciding whether and how to reduce a particular risk

7 Risk Assessment Risk Management Comparative risk analysis
Hazard identification Comparative risk analysis What is the hazard? How does it compare with other risks? Risk reduction How much should it be reduced? Probability of risk How likely is the event? Risk reduction strategy How will the risk be reduced? Figure 17-2: Risk assessment and risk management are used to estimate the seriousness of various risks and to help reduce such risks. Question: What is an example of how you have applied this process in your daily living? Consequences of risk What is the likely damage? Financial commitment How much money should be spent? Fig. 17-2, p. 443

8 We Face Many Types of Hazards (cont’d.)
Cultural Unsafe working conditions, poverty, etc. Lifestyle choices Smoking, drinking too much alcohol, etc.

9 17-2 What Types of Biological Hazards Do We Face?
The most serious biological hazards we face are infectious diseases such as flu, AIDS, tuberculosis, diarrheal diseases, and malaria

10 Some Diseases Can Spread from One Person to Another
Infectious disease Pathogen invades the body and multiplies Viruses, bacteria, parasites Transmissible disease Contagious or communicable disease Infectious disease transmitted between people

11 Some Diseases Can Spread from One Person to Another (cont’d.)
Nontransmissible disease Not caused by living organisms Heart disease, most cancers, diabetes Epidemic Large-scale outbreak of an infectious disease Pandemic – global

12 Pets Livestock Wild animals Insects Food Water Air Fetus and babies Other humans Humans Figure 17-3: There are a number of pathways by which infectious disease organisms can enter the human body. Question: Can you think of other pathways not shown here? Stepped Art © Cengage Learning 2015 Fig. 17-3, p. 444

13 Case Study: The Growing Global Threat from Tuberculosis
Many people have latent TB 1.4 million deaths each year, primarily in less- developed countries Why is tuberculosis on the rise? Not enough screening and control programs Genetic resistance to a majority of effective antibiotics Person-to-person contact has increased AIDS individuals are very susceptible to TB

14 Figure 17-5: The colorized red areas in this chest X-ray show where TB bacteria have destroyed lung tissue. Fig. 17-5, p. 445

15 Figure 17-6: Estimated rates of occurrence of TB throughout the world in 2009.
Fig. 17-6, p. 446

16 Viral Diseases and Parasites Kill Large Numbers of People
Influenza or flu virus Kills the most worldwide HIV Infects about 2.5 million people yearly Emergent diseases – West Nile virus

17 Viral Diseases and Parasites Kill Large Numbers of People (cont’d.)
Viruses that move form animals to humans West Nile virus The new field of ecological medicine Reduce chances of infection Wash your hands Avoid touching your face Avoid sick people

18 Case Study: The Global HIV/AIDS Epidemic
Acquired immune deficiency syndrome (AIDS) Caused by human immunodeficiency virus (HIV) Many secondary infections No vaccine to prevent or cure AIDS Expensive drugs – live longer

19 Case Study: The Global HIV/AIDS Epidemic (cont’d.)
30 million deaths between Kills about 1.7 million people yearly Most prevalent in sub-Saharan Africa Life expectancy dropped from 62 to 47 Alters age structure of population

20 Case Study: Malaria – The Spread of a Deadly Parasite
Caused by parasite carried by certain mosquitoes Tropical and subtropical regions Spread Uninfected mosquito bites infected person, later bites an uninfected person Climate change – expected to spread malaria

21 Case Study: Malaria – The Spread of a Deadly Parasite (cont’d.)
Malaria is on the rise since 1970 Drug-resistant Plasmodium Insecticide resistant mosquitoes Clearing of tropical forests AIDS patients particularly vulnerable What is the focus of current malaria research?

22 Figure 17-7: Global outlook: About 47% of the world’s population live in areas in which malaria is prevalent. © Cengage Learning 2015 Fig. 17.7, p. 451

23 Figure 17-8: This baby in Senegal, Africa, is sleeping under an insecticide-treated mosquito net to reduce the risk of being bitten by malaria-carrying mosquitoes. © Cengage Learning 2015 Fig. 17.8, p. 452

24 We Can Reduce the Incidence of Infectious Diseases
Good news Percentage of worldwide deaths resulting from infectious diseases Dropped from 35% to 15% from 1970 to 2008 Vaccinations on the rise Oral rehydration therapy Bad news More money needed for medical research in developing countries

25 Solutions Infectious Diseases
Increase research on tropical diseases and vaccines Reduce poverty and malnutrition Improve drinking water quality Reduce unnecessary use of antibiotics Sharply reduce use of antibiotics on livestock Figure 17-9: There are a number of ways to prevent or reduce the incidence of infectious diseases, especially in less-developed countries. Questions: Which three of these approaches do you think are the most important? Why? Immunize children against major viral diseases Provide oral rehydration for diarrhea victims Conduct global campaign to reduce HIV/AIDS Fig. 17.9, p. 453

26 17-3 What Types of Chemical Hazards Do We Face?
There is growing concern about chemicals in the environment that can cause cancers and birth defects, and disrupt the human immune, nervous, and endocrine systems

27 Some Chemicals Can Cause Cancers, Mutations, and Birth Defects
Toxic chemicals Carcinogens Chemicals, types of radiation, or certain viruses the cause or promote cancer Mutagens Chemicals or radiation that cause mutations or increase their frequency Teratogens Chemicals that cause harm or birth defects to a fetus or embryo

28 Case Study: PCBs Are Everywhere – A Legacy from the Past
Class of chlorine-containing compounds Very stable Nonflammable Break down slowly in the environment Travel long distances in the air Fat soluble Ends up in food chains and webs Banned, but found everywhere

29 Water table Fish Soil Water table
Atmosphere Vegetation Crops Surface water Humans Animals Surface water Groundwater Water table Fish Vegetation Figure 17-10: PCBs and other persistent toxic chemicals can move through the living and nonliving environment by a number of pathways. Soil Groundwater Water table Rock Rock © Cengage Learning 2015 Fig , p. 454

30 Some Chemicals May Affect Our Immune and Nervous Systems
Some natural and synthetic chemicals in the environment can weaken and harm: Immune system Some chemicals weaken the immune system Nervous system Neurotoxins – PCBs, arsenic, lead, some pesticides Example – Methylmercury What are the effects of mercury poisoning?

31 Solutions Mercury Pollution Prevention Control
Phase out waste incineration Sharply reduce mercury emissions from coal-burning plants and incinerators Remove mercury from coal before it is burned Label all products containing mercury Figure 17-12: There are a number of ways to prevent or control inputs of mercury (Core Case Study) into the environment from human sources—mostly coal-burning power plants and incinerators. Questions: Which four of these solutions do you think are the most important? Why? Switch from coal to natural gas and renewable energy resources Collect and recycle batteries and other products containing mercury Fig , p. 455

32 Some Chemicals Affect the Human Endocrine System
Glands that release hormones that regulate bodily systems and control sexual reproduction, growth, development, learning, behavior Hormonally active agents have similar shapes and bind to hormone receptors Hormone mimics Hormone blockers

33 Normal Hormone Process
Estrogen-like chemical Antiandrogen chemical Receptor Cell Figure 17-13: Each type of hormone has a unique molecular shape that allows it to attach to specially shaped receptors on the surface of, or the inside of, a cell and to transmit its chemical message (left). Molecules of certain pesticides and other synthetic chemicals, called hormonally active agents (HAAs, center and right), have shapes similar to those of natural hormones, allowing them to attach to the hormone molecules and disrupt the endocrine systems of humans and other animals. Normal Hormone Process Hormone Mimic Hormone Blocker © Cengage Learning 2015 Fig , p. 456

34 Figure 17-15: Individuals matter: You can reduce your exposure, and that of any children you care for, to hormone disrupters. Questions: Which three of these steps do you think are the most important ones to take? Why? Fig , p. 458

35 17-4 How Can We Evaluate Chemical Hazards?
Scientists use live laboratory animals, case reports of poisonings, and epidemiological studies to estimate the toxicity of chemicals, but these methods have limitations Many health scientists call for much greater emphasis on pollution prevention to reduce our exposure to potentially harmful chemicals

36 Many Factors Determine the Harmful Health Effects of Chemicals
Toxicology – study of harmful effects Dose Age Genetic makeup Multiple chemical sensitivity (MCS) Solubility Persistence Biomagnification

37 Many Factors Determine the Harmful Health Effects of Chemicals (cont’d
Response Acute effect – immediate or rapid Chronic effect – permanent or long-lasting

38 Scientific measurements and modeling
Water pollutant levels Air pollutant levels Soil/dust levels Food pesticide levels Nutritional health Scientific measurements and modeling ? Overall health Lifestyle Figure 17-16: Toxicology. Estimating human exposure to chemicals and measuring the effects of that exposure are very difficult because of the many and often poorly understood variables involved. Question: What are three of these factors that might make you more vulnerable to the harmful effects of chemicals? Predicted level of toxicant in people Personal habits Metabolism Genetic predisposition Accumulation Excretion Lung, intestine, and skin absorption rates Fig , p. 459

39 Case Study: Protecting Children from Toxic Chemicals
Analysis of umbilical cord blood 180 chemicals found that cause cancers in humans or animals Infants and children more susceptible Less well-developed immune systems and body detoxification processes Fetal exposure may increase risk of autism, asthma, learning disorders

40 Scientists Use Live Lab Animals and Non-animal Tests to Estimate Toxicity
Mice and rats Systems are similar to humans Small, and reproduce rapidly Dose-response curve – median lethal dose (LD50) Nonthreshold dose-response model Threshold dose-response model

41 Scientists Use Live Lab Animals and Non-animal Tests to Estimate Toxicity (cont’d.)
More humane methods using animals Replace animals with other models Computer simulations Tissue culture and individual animal cells Chicken egg membranes What are the effects of mixtures of potentially toxic chemicals?

42 Percentage of population killed by a given dose
Figure 17-17: This hypothetical dose-response curve illustrates how scientists can estimate the LD50, the dosage of a specific chemical that kills 50% of the animals in a test group. Toxicologists use this method to compare the toxicities of different chemicals. LD50 Dose (hypothetical units) Fig , p. 460

43 Nonlinear dose-response
Effect Effect Figure 17-18: Scientists use two types of dose-response curves to help them estimate the toxicity of various chemicals. The linear and nonlinear curves in the graph on the left apply if even the smallest dosage of a chemical has a harmful effect that increases with the dosage. The graph on the right applies if a harmful effect occurs only when the dosage exceeds a certain threshold level. Threshold level Dose Dose Nonthreshold Threshold Fig , p. 461

44 There Are Other Ways to Estimate the Harmful Effects of Chemicals
Case reports and epidemiological studies Limitations of epidemiological studies Too few people tested Length of time Result linked to chemical Cannot be used for new hazards

45 Are Trace Levels of Toxic Chemicals Harmful?
Insufficient data for most chemicals We are all exposed to toxic chemicals Trace amounts Difference between increasing dangers and better testing

46 Chloroform Source: Chlorine-treated water in hot showers Possible threat: Cancer Para-dichlorobenzene Source: Air fresheners, mothball crystals Threat: Cancer Tetrachloroethylene Source: Dry-cleaning fluid fumes on clothes Threat: Nerve disorders, damage to liver and kidneys, possible cancer Formaldehyde Source: Furniture stuffing, paneling, particleboard, foam insulation Threat: Irritation of eyes, throat, skin, and lungs; nausea; dizziness 1,1,1-Trichloroethane Source: Aerosol sprays Threat: Dizziness, irregular breathing Styrene Source: Carpets, plastic products Threat: Kidney and liver damage Nitrogen oxides Source: Unvented gas stoves and kerosene heaters, woodstoves Threat: Irritated lungs, children's colds, headaches Carbon monoxide Source: Faulty furnaces, unvented gas stoves and kerosene heaters, woodstoves Threat: Headaches, drowsiness, irregular heartbeat, death Benzo-α-pyrene Source: Tobacco smoke, woodstoves Threat: Lung cancer Particulates Source: Pollen, pet dander, dust mites, cooking smoke particles Threat: Irritated lungs, asthma attacks, itchy eyes, runny nose, lung disease Tobacco smoke Source: Cigarettes Threat: Lung cancer, respiratory ailments, heart disease Radon-222 Source: Radioactive soil and rock surrounding foundation, water supply Threat: Lung cancer Asbestos Source: Pipe insulation, vinyl ceiling and floor tiles Threat: Lung disease, lung cancer Figure 17-19: A number of potentially harmful chemicals are found in many homes. Questions: Does the fact that we do not know much about the long-term harmful effects of these chemicals make you more likely or less likely to minimize your exposure to them? Why? Methylene chloride Source: Paint strippers and thinners Threat: Nerve disorders, diabetes Stepped Art Fig , p. 462

47 Why Do We Know So Little about the Harmful Effects of Chemicals?
There are severe limitations in estimating toxicity levels and risks Only 2% of 100,000 chemicals have been adequately tested 99.5% of chemicals used in the United States are not supervised by government

48 Why Do We Know So Little about the Harmful Effects of Chemicals
Why Do We Know So Little about the Harmful Effects of Chemicals? (cont’d.) Precautionary principle Those introducing a new chemical or new technology need to follow new strategies A new product is considered harmful until it can be proved to be safe Existing chemicals and technologies that appear to cause significant harm must be removed 2000 – global treaty to ban or phase out the dirty dozen persistent organic pollutants (POPs) 2007 REACH program in the European Union

49 Case Study: Pollution Prevention Pays
The 3M Company 1975 to 2008, prevented more than 1.5 million tons of pollutants from reaching the environment Employee reward program

50 17-5 How Do We Perceive Risks and How Can We Avoid the Worst of Them?
We can reduce the major risks we face by becoming informed, thinking critically about risks, and making careful choices

51 The Greatest Health Risks Come from Poverty, Gender, and Lifestyle Choices
Greatest health risk by far Malnutrition, increased infectious disease, unsafe drinking water Gender Being born male Lifestyle choices Overeating, smoking, etc.

52 Cause of death Annual deaths Poverty/malnutrition/ disease cycle 11 million (150) Tobacco 6.0 million (82) Pneumonia and flu 3.2 million (44) Air pollution 3.2 million (44) HIV/AIDS 1.7 million (23) Diarrhea 1.6 million (22) Tuberculosis 1.4 million (19) Automobile accidents 1.2 million (16) Work-related injury and disease Figure 17-20: Global outlook: Scientists have estimated the number of deaths per year in the world from various causes. Numbers in parentheses represent these death tolls in terms of numbers of fully loaded 200-passenger jet airplanes crashing every day of the year with no survivors. Question: Which three of these causes are the most threatening to you? 1.1 million (15) Malaria 1.0 million (14) Hepatitis B 655,000 (9) Measles 139,000 (2) Fig , p. 465

53 Number of people (% of world’s population)
Lack of access to Number of people (% of world’s population) Adequate sanitation facilities 2.6 billion (37%) Enough fuel for heating and cooking 2 billion (28%) Electricity 2 billion (28%) Adequate health care 1.1 billion (15%) Adequate housing 1 billion (14%) Figure 17-21: These are some of the harmful effects that result from living in poverty. Questions: Which two of these effects would be the most harmful for you? Why? Enough food for good health 925 million (13%) Clean drinking water 880 million (12%) Fig , p. 466

54 Case Study: Death from Smoking
Most preventable major cause of suffering and premature death Killed 100 million people during the 20th century Could be linked to increased dementia and Alzheimer’s disease Nicotine – additive What are the effects of passive smoking (secondhand smoke) ?

55 Case Study: Death from Smoking (cont’d.)
How to reduce smoking Taxes Classify and regulate nicotine Bans on smoking in public places Education

56 Estimating Risks from Technologies Is Not Easy
Reliability System reliability (%) = Technological reliability (%) x Human reliability (%) Human reliability is much lower than technological reliability Much harder to predict

57 Most People Do a Poor Job of Evaluating Risks
Five factors can cause misjudgments in risk: Fear Degree of control Whether a risk is catastrophic or chronic Optimism bias Instant gratification

58 Certain Principles Can Help Us Evaluate and Reduce Risk
Compare risks Determine how much you are willing to accept Evaluate the actual risk involved Concentrate on evaluating and carefully making important lifestyle choices

59 Three Big Ideas We face significant hazards from: Infectious diseases
Flu, AIDS, tuberculosis, diarrheal diseases, and malaria Exposure to chemicals that can: Cause cancers and birth defects, Disrupt the human immune, nervous, and endocrine systems

60 Three Big Ideas (cont’d.)
Because of the difficulty of evaluating the harm caused by exposure to chemicals, many health scientists call for much greater emphasis on pollution prevention By becoming informed, thinking critically about risks, and making careful choices, we can reduce the major risks we face

61 Tying It All Together: Mercury’s Toxic Effects and Sustainability
Mercury is highly toxic We can reduce some threats Shift to renewable sources of energy Cutting resource use and wastes Mimic biodiversity Use diverse strategies for solving environmental and health problems


Download ppt "Environmental Hazards and Human Health"

Similar presentations


Ads by Google