1. COD IN THE COASTAL WAY (COD IN THE KVARNER WAY)

2. INGREDIENTS Dried cod (150 g) –should be drenched 3 days Bow (6 dag)
Celery (2 dag)
Carrot (3 dag)
Leek (5 dag)
Lemon (1)
Olive oil (60 ml)
Garlic (1 dag)
Tomato (100 g)

3. INGREDIENTS
Dry white wine (2 dl)
Parsley (15 g)

4. INGREDIENTS

5. COOK THE COD 20 minutes

6. PREPARE VEGETABLES

7. COOK COD AND VEGETABLES

8. CUT LEEK AND BOW AND SIMMER IN OLIVE OIL

9. ADD CRUSHED GARLIC AND TOMATO

10. ADD COD AND SIMMER. ADD WHITE WINE

11. AFTER ALCOHOL EVAPORATION ADD COOKED POTATOES WITH PARSLEY

12. SERVE THE MEAL

13. bon appétit