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KAREN LANCOUR National Bio Rules Committee Chairman
2019 WATER QUALITY (B&C) KAREN LANCOUR National Bio Rules Committee Chairman ROBYN FISCHER National Event Supervisor
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Event Rules – 2019 DISCLAIMER
This presentation was prepared using draft rules. There may be some changes in the final copy of the rules. The rules which will be in your Coaches Manual and Student Manuals will be the official rules.
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Event Rules – 2019 BE SURE TO CHECK THE 2019 EVENT RULES FOR EVENT PARAMETERS AND TOPICS FOR EACH COMPETITION LEVEL
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EVENT COMPONENTS Ecology Content – 2019 Part 1 – Freshwater Ecology
Part 2 – Identify Macro-flora and Fauna Part 3 – Water Monitoring and Analysis Process skills in data, graph and diagram analysis Event parameters – check the event parameters in the rules for resources allowed.
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TRAINING MATERIALS Training Power Point – content overview
4 Training Handouts – General + 3 parts- content information 3 Practice Activities – for 3 parts of competition 2 Sample Tournament – sample problems with key Event Supervisor Guide – prep tips, setup needs, and scoring tips Internet Resources & Training Materials – on the Science Olympiad website at under Event Information A Biology-Earth Science CD and a Water Quality CD are available from SO store at
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Part 1: Freshwater and Estuary Ecology
Areas such as: Freshwater Ecology Aquatic Food Chains and Webs Population Dynamics Community Interactions Nutrient Recycling Water Cycle Aquatic Chemistry and its implications for life Potable Water Treatment Waste Water Treatment Watershed Resource Management Issues Sedimentation Pollution Exotic/invasive/harmful species
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General Principles of Freshwater Ecology
ECOLOGY – how organisms interact with one another and with their environment ENVIRONMENT – living and non-living components ABIOTIC – non-living component or physical factors as soil, rainfall, sunlight, temperatures BIOTIC – living component are other organisms.
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ECOLOGICAL ORGANIZATION
INDIVIDUAL – individual organisms POPULATION – organisms of same species in same area (biotic factors) COMMUNITY – several populations in same area (biotic factors) ECOSYSTEM – community plus abiotic factors BIOSPHERE – all ecosystems on earth
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Aquatic Ecosystems Lotic ecosystems – flowing water Streams Rivers Lentic ecosystems – still water Ponds Lakes Wetlands Estuary ecosystems
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Watershed A watershed or drainage basin is an area of land where water from rain and melting snow or ice drains downhill into a body of water, such as a river, lake, reservoir, estuary, wetland, sea or ocean.
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Lake Zones
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Lake Turnover
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Stream Order
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Stream Analysis
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ECOLOGY OF INDIVIDUALS
Homeostasis – delicate balance Components Physiological Ecology Temperature and Water Balance Light and Biological Cycles Physiological Ecology and Conservation
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ECOLOGY OF POPULATIONS
Properties of populations Patterns of distribution and density Intra-specific competition Population dynamics Growth and regulation Altering population growth Human impact
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ECOLOGY OF COMMUNITIES
Closed vs. Open communities Closed – sharp boundaries Open – Lack boundaries Species abundance and diversity Trophic Structure of Communities Food chains Food web Trophic pyramid
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Food Chains algae mayflies stoneflies trout humans Producer
1st order Consumer or Herbivore 2nd order Consumer or 1st order Carnivore 3rd order Consumer or 2nd order Carnivore 4th order Consumer or 3rd order Carnivore Decomposers – consume dead and decaying matter as bacteria
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Food Web
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Food Web
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INTERACTIONS AMONG SPECIES
Inter-specific competition Predation Exploitation Symbiosis
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Types of Species Interactions
Neutral – two species do not interact Mutualism – both benefit Commensalism – one benefits, other neutral Parasitism – one benefits, one harmed but not killed Predation – one benefits, other killed
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ECOLOGY OF ECOSYSTEMS Energy Flow
Energy Flow Pyramids Biomass Pyramids Community Succession and Stability (C Division) Nutrient Recycling – nutrient cycles
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Energy vs Nutrient Nutrients – cyclic (Biogeochemical Cycles)
Energy flow – one way
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Ecologic Pyramids Ecological pyramid - a graph representing trophic level numbers within an ecosystem. The primary producer level is at the base of the pyramid with the consumer levels above. Numbers pyramid - compares the number of individuals in each trophic level. May be inverted due to size of individuals Biomass pyramid - compares the total dry weight of the organisms in each trophic level. Energy pyramid - compares the total amount of energy available in each trophic level. This energy is usually measured in kilocalories.
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Ecological Pyramids
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Biogeochemical Cycles recycles nutrients
Hydrologic Cycle Phosphorus Cycle Nitrogen Cycle Carbon Cycle Water Cycle
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Nitrogen Cycle
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Phosphorus Cycle
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Carbon Cycle
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Hydrologic (Water) Cycle
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Potable Water Treatment
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Sewage Treatment
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Part 2: Macro-flora and Fauna
Identify macroinvertebrates Identify aquatic nuisance plants by their common name Relate organisms to water and wetland quality
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Indicator Species FOR Division C ONLY students will also be expected to know the general ecology, life cycles, and feeding habitats of all listed organisms Class 1-pollution sensitive Class 2-moderately sen. Class 3-moderately tolerant Class 4-pollution tol. Class 5 Air Br. Caddisfly Aquatic Sowbug Blackfly Air Breathing Snail Back Swimmer Dobsonfly Crane Fly Flatworm Blood Midge Giant Water Bug Gilled Snails Damselfly Leeches Deer/House Fly Mosquito Mayfly Dragonfly Midge Tubifex Predacious Diving Beetle Riffle Beetle Scuds Water Mite Water Boatman Stonefly Water Mite Water Strider Water Penny Whirligig Beetle Water Scorpion Aquatic Nuisance Plants: Purple Loosestrife, Eurasian Water Milfoil and Water Hyacinth. Aquatic Nuisance Animals: Zebra Mussel; Spiny Water Flea ,Asian Tiger Mosquito, and Carp
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Freshwater Habitats and Their Organisms
Macroinvertebrates that may be living there Riparian vegetation above the water (stream, river, pond, etc.) Water surface (in quiet back pools) Edgewater includes overhanging vegetation from banks On or among vegetation in the water Under grasses and undercut stream banks Aquatic plants - plants under the surface as well as those growing through the water and floating Riffles or water tumbling over rocks Bottom under and among rocks-out of the swift current and tumbling debris Macroinvertebrates as insects fall into water from foliage whirligig beetles, water striders, springtails Fast-moving bugs and beetles, freshwater shrimp Haliplid beetles, dragonfly larvae Gripping insects, caddis flies, beetle larvae that have burrowed into logs and under rocks, mayflies and stoneflies high in oxygen and especially rich in insect diversity - caddis flies, stoneflies, mayflies, damselflies Bottom - mud, sand, silt, gravel, rocks Worms, fly larvae, bivalve mussels Flowing water - riffles, pools and runs Gripping insects, caddis flies, damselflies, shrimp, snails Pools – slow moving water at edges or behind rocks and logs Holding spot for organic material - shredders amphipods, isopods, freshwater crayfish and some caddis fly larvae Freshwater Habitats and Their Organisms
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Factors indicating water quality as indicated by macroinvertebrate populations
Abundance: The number of macroinvertebrates present - large numbers of macro-invertebrates tend to be found in water enriched with nutrients while small numbers may indicate erosion, toxic pollution or scouring by floodwaters. Functional Group: The presence and absence of certain feeding group of macroinvertebrates such as grazers and predators also indicates the water quality. Taxa Richness: Diversity of macroinvertebrates found in water. The more diversity in water, the better quality it is. Composition: the proportion of different types living together – healthy communities contain a good number of mayflies, stoneflies and caddis flies while community contains a lot of worms and midge larvae usually indicates a degraded environment. Pollution tolerance: Different Macroinvertebrates have different level of sensitivity to pollution. The more number of pollution sensitive organisms, the better quality it is.
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Feeding Groups Group Description Food Habitat Collectors
Physically gather food or construct net like structure to catch it Dissolved organic, algae, feces and plants Stream bottom Shredders Shred, cut, bite or bore food Leaves and vegetation fallen into water Areas with tree cover Scrapers Use organs to scrape the food Scrape algae and diatoms off the rock Areas with enough light for algae growth Predators Hunt other organisms for food Other organisms – other invertebrates & small fish All types of habitat
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Tips for Learning Indicator Species
Power Point Slides - make power point slides for trees and use them so you can use them to study Flash Cards – make a set of flashcards with pictures on the front and information on the back Actual Specimens – collect and preserve actual specimens of leaves – put data on the back so you can use them for study. See the section following on collecting and preserving leaves Study Binder - have a section for each part of water quality competition – see handouts for each section Timer – prepare practice stations and use the timer to improve efficiency of your teamwork skills
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Part 3: Water Monitoring
Understand and interpret data related to testing procedures and purposes for water testing (No actual testing) Build and demonstrate a salinometer capable of testing saltwater (1-10%)
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Chemical Analysis Temperature pH Turbidity Dissolved oxygen
BOD-Biochemical Oxygen Demand Phosphates Nitrates Total solids Fecal Coliform Salinity - only actual testing with salinometer Their relationship to one another
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Temperature Measured with a thermometer or temperature probe
Affects the amount of gases such as oxygen that can be dissolved in the water – cold water holds more oxygen than warm water Increases the metabolic rates of aquatic organisms Affects the rate of photosynthesis by aquatic plants and algae Increases the sensitivity of organisms to disease, parasites and pollution
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pH Measured with pH paper or pH probe
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Turbidity Clear water has low turbidity and cloudy or murky water has high turbidity Cloudiness occurs from suspended sediment, algal blooms, or dead organic matter in the water Turbidity id measured in nephelometric turbidity units (NTU’s) – a comparison of the amount of light scattered by the suspended particles in the water The turbidity affects the amount of light penetrating to the plants for photosynthesis
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DO-Dissolved Oxygen Air is about 21% oxygen which is 210,000 ppm (parts per million) Most surface waters contain between 5 and 15 ppm of dissolved oxygen An appropriately high level of dissolved oxygen is essential for aquatic life Below 5 ppm puts aquatic life under stress, below 1-2 ppm for a few hours can kill large fish Absence of dissolved oxygen is a key sign of severe pollution
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BOD – Biochemical Oxygen Demand
Aerobic microbes use oxygen to oxidize the organic matter in the water BOD is tested using the maters for testing dissolved oxygen but the test is done over a period of time to determine the rate of oxygen being used Natural sources of organic matter may include plant decay or leaf fall Human waste as leaves, lawn clippings, paper waste, pet waste entering into the water can accelerate plant growth and decay because nutrients and sunlight are overly abundant These human wastes can increase oxygen demand
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Phosphates The phosphorus cycle recycles phosphorus in the form of phosphates for most life forms Phosphorus is necessary for plant and animal growth The total phosphorus test measures all the forms of phosphorus in the sample (orthophosphate, condensed phosphate, and organic phosphate). Phosphates enter waterway in a variety of natural ways such as phosphate containing rock and normal animal and plant waste in the water Phosphates will enter waterways from runoff Phosphates enter waterway in a variety of human sources such as fertilizers, pesticides, industrial and cleaning compounds, human and animal waste, power plant boilers (used to prevent corrosion), septic tanks and wastewater from sewage treatment plants Too much phosphate can cause excess algae and aquatic weeds using up large amounts of oxygen and causing aquatic organisms and fish to die
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Nitrates Nitrogen is required for building proteins by all living plants and animals Forms of inorganic nitrogen include ammonia (NH3), nitrates (NO3), and nitrites (NO2) Usable forms of nitrogen for aquatic plant growth are ammonia (NH3) and nitrates (NO3) Nitrates stimulate the growth of plants and algae in the water allowing for more animal food Excess amounts of nitrates can cause algae to bloom wildly reducing oxygen levels for fish and sometimes causing their death (accelerated eutrophication)
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Total Solids Suspended solids can be retained on a water filter and will settle to the bottom of a water column and include silt, clay, plankton, organic wastes, and inorganic precipitates Dissolved solids pass through a water filter and include calcium, bicarbonate, nitrogen, phosphorus, iron, and sulfur and other ions in the water Concentration of dissolved solids in stream water is important because it determines the flow of water in and out of the cells of aquatic organisms Many of the dissolved solids as nitrogen, phosphorus, and sulfur are essential nutrients for life Low concentrations of total solids can limit growth of aquatic organisms Elevated levels can lead to accelerated eutrophication of the water system and increase the turbidity both of which decrease water quality
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Fecal Coliform Fecal Coliform bacteria live in the intestines of warm-blooded animals Fecal Coliform bacteria are also found in the feces excreted from humans and other warm-blooded animals Fecal Coliform bacteria are living organism entering the waterway High numbers of Fecal Coliform in water means that the water has received fecal matter from some source Diseases as dysentery, typhoid fever, gastroenteritis, hepatitis, and ear infections are associated with waters having high Coliform counts
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Salinomter – Hydrometer
Salinometers / Hydrometers Hydrometer calibrated to read in % of salt concentration Materials (one example) – soda straw modeling clay a fine-tipped permanent marker a tall clear container to hold the solution for calibrating your device salt for mixing one or more standard solutions water (tap water will work-distilled is better)
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Sample Analysis Using the picture below, explain all of the possible human caused problems that can occur. In addition, what types of chemical testing would you perform to confirm your suspicions?
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