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Published byCarol Parsons Modified over 6 years ago
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ICR 6th February 2017 **** **** Quirky Bird **** **** ****
Chicken breast with cheese wrapped in bacon, sautéed leeks and potato wedges Beef bolognaise, with black olives and mushrooms with spaghetti Grated Italian cheese **** **** Caramelized red onion and brie tart served with a couscous tomato salad, in a basil dressing Potato Gnocchi, sundried tomato and basil bake, seasonal side salad red pepper and chilli Soup Spinach and stilton Soup Potato, leek and lemon Roasted carrot and parsnip Chorizo and black turtle bean broth Best Of British lamb and vegetable stew served with creamy mashed potatoes Quirky Bird Maple and peri roasted chicken, braised rice, sour cream sauce **** Chargrilled aubergine and pepper stack with a pea puree, served with a side salad portion **** Mushroom stroganoff served with rice and sour cream ICR Salmon and spring onion fish cakes served with baked potato wedges, peas, and lemon wedge Tea and cake for £2.00 Sandwich meal deal, freshly made sandwich, a packet of crisp and a bottle of water for only £4.00 Why not swap the side dish for a side salad portion on all main meals? For free **** Tomato and mixed roasted vegetable pizza on a freshly made sea salt and basil base with a salad portion
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