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Plant Transport.

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Presentation on theme: "Plant Transport."— Presentation transcript:

1 Plant Transport

2 Transport Overview Water and minerals Sugars

3 Vascular Tissue Xylem Phloem Water Dissolved minerals Sugars
Amino acids Hormones

4 Uptake of Minerals and Water
Lateral movement – soil to xylem Diffusion and active transport of minerals Increased surface area Root hairs Mycorrhizae Symplastic and apoplastic movement All minerals must pass through a selective membrane Casparian strip prevents direct apoplastic movement into the xylem

5 Lateral Transport of Minerals and Water from Roots

6 Bulk Flow Transport Through Xylem
Root pressure – pushing water Active transport of minerals into root creates lower water potential Water enters cells and is pushed up xylem Transpiration – pulling water Water evaporates from leaves Water pulled up xylem because of cohesion of water molecules Transpiration controlled by openings in leaf called stoma

7 Transpiration

8 Control of Transpiration
Stoma open K+ enter guard cell Cell becomes turgid from influx of water Stoma closed K+ pumped out of guard cell Cell becomes flaccid from efflux of water

9 Photorespiration Response to high heat and low water
Stoma close to prevent water loss causing low CO2 and high O2 levels in leaf Carbon fixation low Carbon is removed from RuBP to produce CO2 Rubisco runs in reverse

10 Loading of Sucrose into Phloem
Transport is in either direction at different times Transport from sugar source to sugar sink Sugar is pumped from source to sieve tube member

11

12 Mass Flow in a Sieve Tube


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