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Unit 2: Metabolic Processes Metabolism
SBI4U – Ms. Richardson
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Metabolic Rate Amount of energy consumed by the organism in a given time Measures the overall rate at which energy-yielding reactions of cellular respiration occur Increases when work is being done
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Basal Metabolic Rate Minimum amount of energy on which an organism can survive Accounts for 60-70% of daily energy use in humans Healthy adult male: kJ/m2/h Healthy adult female: 150 kJ/m2/h Determined by measuring amount of thermal energy lost by a person’s body over time (at rest) Decreases with age Body becomes more efficient at same tasks Less physical activity, less muscle
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Metabolic Pathways We don’t eat just glucose
Molecules can enter glycolysis and the Krebs cycle at different points
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Amino group ammonia (waste)
Protein Catabolism First digested into amino acids (absorbed and used for protein synthesis) Amino group is removed (deamination) Amino group ammonia (waste) Remaining parts of amino acid converted into an intermediate of glycolysis/Krebs cycle Point of entry depends on amino acid Eg: leucine acetyl-CoA
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Lipid Catabolism Triglycerides break down into glycerol and fatty acids Glycerol glucose glycolysis Glycerol DHAP (dihydroxyacetone phosphate) G3P glycolysis Fatty Acids β-oxidation acetyl-CoA Krebs Fats provide 38 kJ/g while carbohydrates provide 16 kJ/g
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Regulation – Feedback Inhibition
Phosphofructokinase Enzyme with allosteric binding site for ATP When ATP is present, it binds to enzyme and inhibits it Citrate First product of the Krebs cycle, can pass into cytoplasm and inhibit phosphofructokinase As citrate is used, concentration decreases, inhibition decreases and rate of glycolysis increases NADH High [NADH] in cell indicates high ATP production NADH allosterically inhibits pyruvate dehydrogenase and reduces acetyl-CoA being fed into Krebs cycle NADH production decreases
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