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Instructions for Field Study: Ethnic Grocery Story

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Presentation on theme: "Instructions for Field Study: Ethnic Grocery Story"— Presentation transcript:

1 Instructions for Field Study: Ethnic Grocery Story
Go to an ethnic grocery store and look around. Find 5 food items that you feel have cultural significance and take pictures of them, upload them to Google Drive (suggested). 1 starch based item (incl. noodles, breads, cereals) 1 vegetable based item 1 fruit based item 1 protein / dairy based item (incl. egg, fish, insect) 1 dessert item Be Polite  Ask for help if you need it. Buying something (little) is a nice way to say thank you for the use of your store WINK ;) Use your photos and research to complete the template that follows. Remember to label. Make it pretty y’all. To submit, delete this slide. Upload this PowerPoint to Google Drive as “Your Name: Ethnic Grocery Store” and share with so that I “can comment” Due December 8/9

2 Field Study: Ethnic Grocery Story
STUDENT NAME AP Human Geography Mr. Smiga

3 Starch Based Item:________________
Photo of item Description of item

4 Starch Based Item:________________
Map indicating the physical location of this item’s culture of origin

5 Starch Based Item:________________
Brief cultural history (reason it has become a part of the culture)

6 Starch Based Item:________________
When the item is typically used? Time of day and/or time of the year How the item is typically used in a meal?

7 Starch Based Item:________________
Full recipe and picture with this item as a central ingredient

8 Vegetable Item:________________
Photo of item Description of item

9 Vegetable Item:________________
Map indicating the physical location of this item’s culture of origin

10 Vegetable Item:________________
Brief cultural history (reason it has become a part of the culture)

11 Vegetable Based Item:________________
When the item is typically used? Time of day and/or time of the year How the item is typically used in a meal?

12 Vegetable Based Item:________________
Full recipe and picture with this item as a central ingredient

13 Fruit Based Item:________________
Photo of item Description of item

14 Fruit Based Item:________________
Map indicating the physical location of this item’s culture of origin

15 Fruit Based Item:________________
Brief cultural history (reason it has become a part of the culture)

16 Fruit Based Item:________________
When the item is typically used? Time of day and/or time of the year How the item is typically used in a meal?

17 Fruit Based Item:________________
Full recipe and picture with this item as a central ingredient

18 Protein / Dairy Based Item:________________
Photo of item Description of item

19 Protein / Dairy Based Item:________________
Map indicating the physical location of this item’s culture of origin

20 Protein / Dairy Based Item:________________
Brief cultural history (reason it has become a part of the culture)

21 Protein / Dairy Based Item:________________
When the item is typically used? Time of day and/or time of the year How the item is typically used in a meal?

22 Protein / Dairy Based Item:________________
Full recipe and picture with this item as a central ingredient

23 Dessert Item:________________
Photo of item Description of item

24 Dessert Item:________________
Map indicating the physical location of this item’s culture of origin

25 Dessert Item:________________
Brief cultural history (reason it has become a part of the culture)

26 Dessert Item:________________
When the item is typically used? Time of day and/or time of the year How the item is typically used in a meal?

27 Dessert Item:________________
Full recipe and picture with this item as a central ingredient

28 Bonus!! Picture and description of your favorite food/meal


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