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Organic Chemistry I. Introduction
A. Definition (chemistry of hydrocarbons) B. Why carbon? 1. Hydrocarbons (Carbon bonded to carbon in chains with hydrogen’s attached to each carbon to fill the octet of each carbon) Figure 3.1A Figure 3.1B
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2. Isomers a. Structural (atoms arranged differently)
b. Geometric (atom spatial arrangement differences) c. Enantiomers (atoms arranged into mirror images around a central carbon)
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3. Functional Groups (groups of atoms attached to carbon chains)
a. Structure b. Function Figure 3.2 Table 3.2 Methyl group
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b. Monomers (one brick) vs.
4. Shape a. Linear (chain) vs. b. Monomers (one brick) vs. c. Polymers (many bricks together) Figure 3.3B
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4. Linear (chain) vs. Monomers (one brick) vs.
Polymers (many bricks together) Figure 3.3B
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II. Carbohydrates A. Structure (carbon laid down in a chain then linked to form sided structure) 1. Atoms 2. Bonds & Characteristics Figure 3.4C
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B. Types 1. Monosaccharides 2. Disaccharides Lactose Figure 4.5
Figure 3.4B
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C. Functions 3. Polysaccharides b. Structural a. Storage Figure 3.7
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A. Structure ( for the most part linear carbon chains with hydrogen’s attached)
III. Lipids 1. Atoms (C, H, & O but less O than carb’s) Figure 3.8 Figure 3.8 2. Bonds & Characteristics (depends on type)
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B. Types 1. Neutral Fats Cis. Vs. Trans. Figure 3.8
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3. Steroids (ringed F. A.’s)
2. Phospholipid (like a neutral fat with one F.A. removed and replaced with a phosphate group) Ethanolamine Serine Threonine Inositol Figure 3.9A 3. Steroids (ringed F. A.’s) Cholesterol Figure 3.9C
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C. Functions 1. Neutral Fats 2. Phospholipids 3. Steroids
= Insulation, Padding, and Secondary Energy Sources 1. Neutral Fats 2. Phospholipids = Build Membranes 3. Steroids = Build Hormones & in Membranes Figure 4.6 Figure 3.2
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IV. Proteins A. Structure (chains of amino acids) 1. Atoms Figure 4.6
Figure 3.11A Figure 3.11B Figure 4.6 Figure 3.11B
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2. Bonds & Characteristics
Primary (1o) is the amino acid sequence Figure 3.11C Figure 3.13A Tertiary (3o) is R-R bonding between different amino acids Secondary (2o) is H-bonding between different amino acids Figure 3.13C Figure 3.13B
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Figure 3.13D Quaternary (4o) is bonding between different proteins to become functional
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B. Types 1. Structural 2. Functional C. Functions
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V. Nucleic Acid A. Structure 1. Atoms 2. Bonds & Characteristics
Figure 3.15A&B Figure 3.15C
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B. Types C. Functions 1. DNA vs. 2. RNA a. Strands Double Single
b. Bases A, T, G, & C A, U, G, & C c. Sugars Deoxyribose Ribose d. Orientation 3’ to 5’ & 5’ to 3’ 3’ to 5’ e. Location Nucleus & cytoplasm Nucleus f. Kinds one mRNA, rRNA, & tRNA C. Functions
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