1. Indiana Food Scrap Initiative Getting to Results
Session 2

2. Welcome/Purpose of the Day
Develop Strategies for Impact
Name/Organization
Which of these areas do you feel the most aligned with?
Residential Composting
Commercial Composting
Food Donation/Rescue
Source Reduction

4. The Result to be Achieved
Eliminate Food Waste in Indiana

5. Primary Indicator of Success
Municipal Solid Waste generated by County

6. What Works?
Residential Composting -  the collection and composting of food scraps, yard waste, and other organic materials at the individual or household level
Commercial Composting -  the collection of allowable food scraps by service providers from commercial food waste generators such as grocers, institutions, restaurants, etc.
Food Rescue - the donation and redistribution of edible food to the hungry by hunger relief organizations
Source Reduction - the modification of back of house practices or processes within the supply chain to reduce food waste prior to consumption, such as waste audits, ordering habits, prep practices, proper storage techniques, etc.

7. Strategy Groups – Step One
Identify the impact you want to have.
What progress do you want to see in 12 months; 24 months?
What is the most powerful data to measure that impact?
Data Indicator Worksheet

9. Strategy Groups – Step Two
Brainstorm “what works” to move the indicator(s)
Prioritize Strategies

11. Strategy Groups – Step Three
Create work plans starting with the highest priority strategy.
What is the Education Component? What is the Policy Component?
Who else should be in the strategy group? Who will recruit them?

14. Reporting Out

15. Moving Forward How will the Strategy Group move forward?
Who is the natural lead for the strategy?
Monthly conference call
Project management tool (ie: Trello)
Quarterly IFSI meetings – Strategy Groups Come together

16. Role of IRC – Backbone Organization
Convener
Connector
Facilitator
“Holder”

17. Check Out
What action commitment did you make?

18. Lena Hackett Cynthia Cunningham