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Eating Healthy on the Go
The Allen Center for Nutrition Eating Healthy on the Go Provided by a grant from the Allen Foundation
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Eating healthy on the go!
Having healthy snacks on the go can be easy! With just a little bit of prep time on the weekend, you can prepare snacks for an entire week. Use reusable containers, insulated bags to store foods for easy access on the go!
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Portable snack ideas! Fruit (the ultimate fast food!)*
Cut, raw veggies* String cheese Yogurt Hardboiled eggs Nuts, trail mix (watch serving sizes)* Fiber rich cereals Celery sticks with peanut butter* Whole grain pitas with hummus or peanut butter *Choking hazard-
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Cost: buying individual vs. bulk
Prepare the snacks, pack them in a bag, and put in the car! Now you have healthy snacks that the whole family will enjoy! Perfect for breakfasts, after-school activities, and sports.
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