Download presentation
Presentation is loading. Please wait.
Published byBeverley Bryant Modified over 6 years ago
1
Patrick L. Guzzle, MA, MPH, REHS Idaho Food Protection Program Manager
2015 Idaho Report Patrick L. Guzzle, MA, MPH, REHS Idaho Food Protection Program Manager
2
Updated Food Code Adopting 2013 Food Code
If accepted by Legislature in January, will become effective July 1, 2015 Includes definitions and limitations and “cottage food operations”
3
Food Processing Status in Idaho
4
Retail Standards Grant
5
Major Salmonella enteritidis outbreak
258 confirmed (lab confirmation and/or enough epi evidence to fit the case into the outbreak definition) cases all implicated a local deli Several factors likely led to the outbreak Did get Se growth from some produce items used in the deli
6
CFP: April 16 – 20, 2015 Be prepared for possible weather
Similar presentations
© 2025 SlidePlayer.com. Inc.
All rights reserved.