1. Processing Equipment Mixers Bench Type Mixers Floor Mixers
Range in capacity from 5 to 20 quarts.
Floor Mixers
Available as large as 140 quarts.
Adaptor rings enable several bowl sizes to be used on one machine.
Most mixers have three operating speeds. Stelly’s have both types.

2. Processing Equipment Mixers Agitator Attachments
The paddle is a flat blade used for general mixing;
Cookies, brownies, even mashed potatoes.
The wire whip is used for such tasks as beating; whipping cream, egg whites.
The dough hook is used for mixing and kneading yeast dough.

3. Attachments for Mixers and Food Choppers
Processing Equipment
Attachments for Mixers and Food Choppers
Food Grinder
Used mostly for grinding meats.
Other moist foods may be ground also.
Food is forced through a feed tube into a screw.
This pushes the food through holes in a plate.
At this point it is cut by a rotating blade.
The size of the plate’s holes regulates the fineness of the grind. Stelly’s has this for both mixers.

4. Attachments for Mixers and Food Choppers
Processing Equipment
Attachments for Mixers and Food Choppers
Slicer/Shredder
Consists of a hopper and a lever that feeds the food onto a rotating disk or plate.
The plate cuts or shreds the food and into a receiving container.
Slicing plate may be adjusted to cut various thicknesses.

5. Attachments for Mixers and Food Choppers
Processing Equipment
Attachments for Mixers and Food Choppers
Dicer
Attachment forces foods through a grid-type blade that cuts them into perfect dice.
Blades of different sizes may be used.

6. Processing Equipment Proofer
Cabinet has a lower compartment for water. The heater creates steam.
Steam and warmth create an environment for yeast breads to rise.
Stelly’s uses it for yeast products and to defrost and warm buns.

7. Holding and Storage Equipment
Portable Steam Tables or warmers
Designed to hold water in base.
Place bowl on top to melt chocolate.
( DO not let any steam out- steam wrecks chocolate.)
Place soup hotel pan in to keep soup or sauce warm.