1. Goats cheese and red pepper cornet
Example Menu
Canapés
Goats cheese and red pepper cornet
Pork and leek chipolatas with mustard mash
Crushed avocado, mascarpone Cheese with roast Red Pepper tortilla
Asparagus tartlets, hollandaise sauce
Prawn and Mango Bouchees
Smoked Salmon Roses on lemon and black pepper fococcia bread
Menu
Antipasto
Parma ham, salami, bressola, olives, sun blushed tomato, prawns
Smoked salmon, rocket, parmesan
 ~~~
Roast sirloin of Herefordshire Beef
Parsnip fondants, red onion tart tatin and mini parsley Yorkshire puddings
 Roasted root vegetables, thyme & garlic
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Warm Waffles (sharing dessert)
Caramelised banana, Maple syrup, red berry compote
Chocolate sauce, fresh cream, ice cream
Coffee, tea and petit fours
Evening Food
Hog roast
With seasoning, apple sauce, crackling
Coleslaw, tomatoes, French leaf Salad and baby potatoes
Vegetarian option to be available
Menus start from £55.00 p.p + VAT
Canapes start from £9.50p.p + VAT
Evening food start at £10.00p.p+ VAT
(Prices include: Linen, Glassware, Cutlery & China)
Above is a sample menu, for more options/menu choices please contact
Karen Morgan - or
ASSURING TOTAL QUALITY AND ALL TIMES