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Healthy Labeling.

Published byFelix Baldwin Modified over 6 years ago

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Presentation on theme: "Healthy Labeling."— Presentation transcript:

1 Healthy Labeling

2 What’s in what you eat? Nutrient content claims Absolute claims
describe the level of a nutrient per serving

3 Daily value for sodium – < 2400 mg/day
What’s in what you eat? Nutrient content claims Relative claims compare the level of nutrient per serving to a reference food Daily value for sodium – < 2400 mg/day

4 Which is “better” for you?

5 “Regular” sodium organic broth
Reduced sodium broth “Regular” sodium organic broth

6 What’s in what you eat? “Smart” labeling

7 Better idea?? UK Food Standards Agency “Traffic Light Labeling”
view ad view film

8 Traffic Light Labeling

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