1. Lesson Starter: answer in sentences
Where is bile produced and stored?
Why is bile important?

2. Learning Intention
To be able to label the pancreas in the digestive system
To know the enzymes produced by the pancreas
To carry out an experiment using lipase
To be able to explain what lipase does

3. The Pancreas Behind the stomach
Surrounded by other organs: small intestine, liver, and spleen
Spongy
6-10 inches long
2 main functions

4. The Pancreas ENDOCRINE Release HORMONES Insulin/Glucagon
Maintenance of blood sugar- crucial
Diabetes

5. The Pancreas EXOCRINE Enzymes Amylase- Carbohydrates Trypsin- Protein
LIPASE- fats

6. Experiment Instructions Collect apparatus and put GOGGLES on
Into both test tubes add (roughly) 3cm of full cream milk and a few drops of bile
Into one test tube add a few drops of lipase
Place both test tubes in the water bath at 37°C
Leave for 15 mins
Add a few drops of universal indicator into both test tubes
Observe
Apparatus
2x test tube
Full cream milk
Bile
Universal indicator
Lipase

7. During Digestion Food enters stomach
Pancreatic juices released into pancreatic duct
Joins bile duct
Pancreatic juices and bile released into small intestine to aid digestion

8. Copy and complete The pancreas is located behind the_________.
It is a spongy organ about _____ inches in length.
The pancreas controls blood sugar through the release of the two hormones; ________ and _________.
It also produces enzymes which are involved in digestion. The enzymes are: ______, _______and _______.

9. Copy and complete The pancreas is located behind the stomach.
It is a spongy organ about 6-10 inches in length.
The pancreas controls blood sugar through the release of the two hormones; INSULIN and GLUCAGON.
It also produces enzymes which are involved in digestion. The enzymes are: TRYPSIN, AMYLASE and LIPASE.

10. Collect both your test tubes from the water bath
Observations
Collect both your test tubes from the water bath
What colour has the universal indicator turned?
What does that tell you has been produced?

11. Fats and Lipase Fats= 1 glycerol + 3 fatty acids
Lipase speeds up breakdown
Optimum temperature= 37°C

12. Answer Questions in sentences
Draw and label a fat molecule
What is the effect of lipase on fat molecules?

13. Answers Draw and label a fat molecule
What is the effect of lipase on fat molecules? Lipase speeds up the breakdown of Fat molecules into 1 glycerol and 3 fatty acids