1. 22nd January 2018 Best Of British Slow & Low
Braised shin of beef with mushrooms, baby onions and pancetta, served with Mash
Drama With Shwarma Theme Bar
Hot roasted chicken strips or
Harisa Quorn, veg strips
hand wrapped in a tortilla with a selection of marinated cabbages and freshly shredded vegetables with a choice of dressings
Filo vegetable spring roll warm bean shoot spinach salad
Spit pea and vegetable
Pumpkin and bacon
Broccoli and parmesan
Carrot and ginger
Moroccan chick pea
Feast
Ayam Goreng Kuning chicken in a sweet soy sauce, vegetable rice
Best Of British
Honey and cinnamon stick marinated glazed gammon, sage roasted potatoes
Greek Brian vegetable stew served with a puy lentil feta salad
Winter root vegetable and cheddar pasty, tomato salad
Lamb coconut and pepper curry served with cardomom and nigela seed rice, poppadum, and condiment bar
Vegetable and basil lasagne served with a baby leaf salad