1. “Bizzare” Foods in Spain with Andrew Zimmern
Spanish I
Señora Hoffman-Fields

2. What we saw last week Views of Madrid, Spain
World’s Oldest Restuarant, Casa Botín
house specialty is suckling pig
angulas – baby eels – very expensive!

3. What we saw last week Tapas
Tapas, or “snacks” are a HUGE part of the culture in Spain
Dinner is typically around 10 PM or later
this creates a need to eat between lunch and dinner
Tapas Bars have many foods to choose from
eat or share
regional foods
snails
fried pigs ears
potato or egg dishes common

4. What we saw last week Taberna de Antonio Sánchez
this restaurant has been owned since 1830 by bullfighters