1. CROSTINI

2. Article & Questions
Read this article and answer the questions to learn more about Crostini appetizers:

3. Description Crostini means "little toasts"
Used as appetizers or garnishes with foods such as soups
Crostini are very easy to make and can be served hot or cold
Top with whatever ingredients you want, making them sweet, savory or spicy---the possibilities are endless!

4. Storing & Serving
Once prepared, this food can be stored in an airtight container until it is needed.
The slices can be served plain and warm, or they can be baked again with toppings and served hot or cold as appetizers.

5. Preparation
To make this food, use any type of crusty bread, such as ciabatta or baguette
As a general rule, each individual crostini is designed to be held easily in the hand and might be bite-size as well.
The bread is sliced very thinly, and the slices are grilled or toasted in an oven after being brushed with olive oil.

6. Toppings
Crostini also can be topped with cheese, fruit, vegetables or meat…the possibilities are endless!

7. Your Turn
Create 4 unique Crostini based on the provided ingredient lists. Each crostini must have at least 3 different ingredients
Name it
Describe it
Illustrate it