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Published byDianna Ewers Modified over 10 years ago
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HEALTHY BRUNCH
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THE DAY BEFORE… We have a meeting in our English classroom and we decide five healthy dishes we could cook for our brunch : -Fruit salad -Vegetable sandwich -Pancakes -Toats with butter and jam -Deviled eggs
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INGREDIENTS Each pupil and teacher bring to school an ingredient for cooking our dishes. We prepare the kitchenware: plates,knives, bowls,pans,cooker.. The teacher wrote the recipes for cooking
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COOKING The pupils choose the recipe they wish to cook. They read the ingredients they need and ask for them to classmates if they havent got. They begin to cook.
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COOKING
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SETTING TABLE
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DISHES PANCAKESFRUIT SALAD
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DISHES VEGETABLE SANDWICHES TOASTS WITH BUTTER AND JAM
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HAVING BRUNCH
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