1. LESSON PLAN CLASS III SUBJECT:EVS TOPIC- OUR FOOD PRESENTED BY SHOBHNA K.V. AMBERNATH

2. 1.ENERGY SUPPLY. 2.GROWTH AND DEVELOPMENT 3.PROTECTION AGAINST
FUNCTIONS OF FOOD
1.ENERGY SUPPLY. 2.GROWTH AND DEVELOPMENT 3.PROTECTION AGAINST
DISEASES.

3. ENERGY GIVING FOOD
FOOD STUFFS WHICH GIVES ENERGY ARE CALLED ENERGY GIVING FOOD. EX:-CEREALS,POTATO,SUGAR,OIL,NUTS,GHEE,BUTTER, ETC.

4. 3.PROTECTIVE FOOD
FOOD STUFFS WHICH GIVES PROTECTION AGAINST DISEASES.EX:-FRUITS AND VEGETABLES.

5. BODY BUILDING FOOD.
FOOD STUFFS WHICH HELP IN GROWTH AND DEVELOPMENT .EX:-MILK AND ITS PRODUCTS,FISH, MEAT, EGG, SOY ABEAN, PULSES.

6. EVALUATION FILL UP. (POTATO,EGG,APPLE)
IS AN ENERGY GIVING FOOD.
IS A BODY BUILDING FOOD.
IS A PROTECTIVE FOOD .

7. CLASSIFY THE FOOD ITEMS INTO ENERGY GIVING,BODY BUILDING AND PROTECTIVE FOOD. RICE ,PULSES,APPLE,SUGAR,EGG CARROT. ENERGY GIVING FOOD BODY BUILDING FOOD PROTECTIVE FOOD

8. ENERGY GIVING FOOD------- BODY BUILDING FOOD--------