1. Classroom Expectations
11th Grade Health
Mrs. Janet Hock-Balli / Ms. “J”

2. “Ms. J”’s Bio
Received B.S. in Sports Medicine from East Stroudsburg University.
Athletic Trainer for 24 years (College, Semi-Pro football, Pro Soccer, High School)
Received Teacher certification from Eastern University in 2010.
7th Year Teaching at East High
Awarded Awesome Educator Award for S.Y.
Working on Masters in Adaptive P.E.
Mother of 8 year old- Ava Marie, 2 year old Adam Jr. as well as “bonus” mom to Aaron -14 y/o, Matthew- 12 y/o and Madison- 7 y/o

3. Expectations of Student
Be prompt
Be ready to learn when class begins.
Be prepared
Have materials with you and know due dates.
Be a polite and positive participant
Speak in a normal tone of voice, and listen attentively.
Be productive
Turn in work on time, and always do your best.
Be part of the solution.
Correct problems quickly and peacefully before they escalate.

4. Expectations
Be empathic and respectful to classmates feelings and opinions.
We talk about sensitive topics and you don’t know who is going through or has gone through something we are discussing - RESPECT

5. Promote Positive Productivity
My responsibility is to equip the students with the tools needed in order to be productive in their lives after High School.
Job, Responsibilities, and Relationships
Military Service
Post Secondary Education: Trade school, Technical School, College ect.

6. Grading Grades are based on an 60%/40% split. Based on:
Class participation (effort) and completion of
assignments (daily work,
in-class work) 40%
Major projects, exams, and
Quizzes 60%
Grades are posted online and
updated every Monday by 8 am.
Our Grading Scale
90-100% = A
80-89% = B
70-79% = C
60-69% = D
Below 60% = F
Grades are calculated on cumulative percentage and are rounded up whenever possible.

7. Health Units
Psycho-Social Wellness: Health triangle, Decision making/goal setting, Character
Mental/Emotional Health- Depression, Mental illness, Suicide ect.
Social Health- Relationships, Bullying, ect.
Nutrition: Easting disorders, Reading food labels, Nutrition project.
Chemical Substances: Types, Effects of drugs on the body, Refusal skills, Causes of abuse, ect.
Human Sexuality: Anatomy, Reproductive health, Conception to birth, Abstinence, STDS, Contraceptives
HIV/AIDS: Risk behaviors, Prevention, Transmission

8. Thank you for your time tonight- enjoy your evening.
Contact Information
Ms. Janet Hock-Balli:
Work Address:
Please feel free to contact me with any questions and/or concerns.
Thank you for your time tonight- enjoy your evening.
GO NOTRE DAME!