1. Volume 7, Issue 10, Pages 1374-1380 (October 2010)
Light-to-moderate alcohol consumption and risk of sudden cardiac death in women 
Stephanie E. Chiuve, ScD, Eric B. Rimm, ScD, Kenneth J. Mukamal, MD, MPH, Kathryn M. Rexrode, MD, MPH, Meir J. Stampfer, MD, DrPH, JoAnn E. Manson, MD, DrPH, Christine M. Albert, MD, MPH 
Heart Rhythm 
Volume 7, Issue 10, Pages (October 2010)
DOI: /j.hrthm
Copyright © 2010 Heart Rhythm Society Terms and Conditions

2. Figure 1
Multivariate relative risk of sudden cardiac death as a function of alcohol intake. Data are fitted by a restricted cubic spline Cox proportional hazards model. The 95% confidence intervals (CI) are indicated by the dashed lines. Models adjusted for age, calories, smoking, body mass index, parental history of myocardial infarction, menopausal status, use of postmenopausal hormones, aspirin use, multivitamin and vitamin E supplements, physical activity, intake of omega-3 fatty acid, alpha-linolenic fatty acid, and trans-fatty acid, intake ratio of polyunsaturated to saturated fatty acids, diagnosis of coronary heart disease, stroke, diabetes, high blood pressure, and high cholesterol. The spline was based on 247 cases after the exclusion of former drinkers and women with intake >50 g/day.
Heart Rhythm 2010 7, DOI: ( /j.hrthm )
Copyright © 2010 Heart Rhythm Society Terms and Conditions