1. Volume 153, Issue 4, Pages 936-947 (October 2017)
A Diet Low in FODMAPs Reduces Symptoms in Patients With Irritable Bowel Syndrome and A Probiotic Restores Bifidobacterium Species: A Randomized Controlled Trial 
Heidi Maria Staudacher, Miranda C.E. Lomer, Freda M. Farquharson, Petra Louis, Francesca Fava, Elena Franciosi, Matthias Scholz, Kieran M. Tuohy, James O. Lindsay, Peter M. Irving, Kevin Whelan 
Gastroenterology 
Volume 153, Issue 4, Pages (October 2017)
DOI: /j.gastro
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2. Figure 1 CONSORT flow diagram.
Gastroenterology  , DOI: ( /j.gastro )
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3. Figure 2
Changes in relative abundance of selected bacterial genera according to 16S rRNA sequencing. (A) Change in relative abundance of Bifidobacteria for low FODMAP diet (LFD) vs sham diet (P = .0027) and probiotic vs placebo (P = .3549). (B) Change in relative abundance of Streptococcus species for low FODMAP diet vs sham diet (P = .1141) and probiotic vs placebo (P = ). (C) Change in relative abundance of Lactobacillus species for low FODMAP diet vs sham diet (P = .5782) and probiotic vs placebo (P = .9521) (Wilcoxon rank-sum test, FDR correction). The central line indicates the median, the box indicates the 25th and 75th percentiles and the whiskers indicate 1.5× interquartile range. LFD, low FODMAP diet.
Gastroenterology  , DOI: ( /j.gastro )
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