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Amino acids and proteins
Introduction Chemistry of life Amino acids and proteins Carbohydrates Nucleic acids Lipids Functions of proteins
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Major classes of organic compounds in our cells
Amino acids and proteins Carbohydrates and polysaccharides Nitrogen bases and nucleic acids (RNA/DNA) Lipids
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Major classes of organic compounds: Amino acids and proteins
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Major classes of organic compounds: Amino acids and proteins
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Major classes of organic compounds: Amino acids and proteins
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Major classes of organic compounds: Carbohydrates and polysaccharides
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Major classes of organic compounds: nitrogen bases
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Major classes of organic compounds: lipids
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Major classes of organic compounds: lipids
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Major classes of organic compounds: lipids
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Major classes of organic compounds: lipids
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Proteins: functions and diversity
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Enzymes increase rate of all chemical reactions in our cells (catalysis)
chymotrypsin hexokinase
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Antibodies perform protection against invasion
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Channels and pumps: permeability of cellular membranes for different compounds
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Cell motility Actin in red Microtubules (tubulin) in green
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Hormones and receptors
insulin (hormone that regulates blood glucose) GABA-receptor (GABA = gamma-aminobutiric acid; inhibitory neurotransmitter)
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Transport of compounds in blood
hemoglobin Serum albumin
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Textbooks Lehninger Principles of Biochemistry, 5th Ed, David L. Nelson and Michael M. Cox, WH Freeman and Company. Harper`s illustrated biochemistry, 26th edition, Murray R, Granner D, Mayes P, Rodwell V, Lange medical books/McGrow-Hill
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