1. Mr. Eberle’s Living Environment
10/16/16
Agenda: Check both focus boards for more details.
Do Now:
Today’s Do Now:
What is the 1st rule in the Rules and Regulations Contract?
Single Period:
Read, Sign, Submit the Rules and Regulations Contract
Acids and Bases video & PPT + Demo (two volunteers needed)
Acids, Bases, pH Notes Sheet
Double Period:
Same as Single Period then…
Baking Soda and Vinegar demo
pH Video
pH Lab
Turn in:
Characteristics of Life Lab – Late
Web Quest wkst - Late
Book work 1.3 Study of Life wkst - Late
Book work 2.3 Carbon Compound wkst -Late
Bookwork Water -Late
Test Corrections Due Friday
pH Lab Due Friday
Objective(s):
SWBAT: Draw and label the pH scale
SWBAT: Determine whether substances are acids or bases on the pH scale.

2. Mr. Eberle’s Living Environment
10/17/16
Agenda: Check both focus boards for more details.
Do Now:
Today’s Do Now:
What is the range of acids on the pH scale?
Single Period:
Mini Note page – add to spiral workbook
Chemical Indicators Intro
Double Period:
Baking Soda and Vinegar demo
pH Video
pH Lab
Turn in:
Characteristics of Life Lab – Late
Web Quest wkst - Late
Book work 1.3 Study of Life wkst - Late
Book work 2.3 Carbon Compound wkst -Late
Bookwork Water -Late
Test Corrections Due Friday
pH Lab Due Friday
Objective(s):
SWBAT: Draw and label the pH scale
SWBAT: Determine whether substances are acids or bases on the pH scale.

3. Mr. Eberle’s Living Environment
10/18/16
Agenda: Check both focus boards for more details.
Do Now:
Today’s Do Now:
Which chemical indicator do we use to test for the presence of proteins?
Single Period:
Chemical Indicators Lunch Lab
Double Period:
Turn in:
Characteristics of Life Lab – Late
Web Quest wkst - Late
Book work 1.3 Study of Life wkst - Late
Book work 2.3 Carbon Compound wkst -Late
Bookwork Water -Late
Test Corrections Due Friday
pH Lab Due Friday
Objective(s):
SWBAT: form predictions about which organic molecules are in their chosen food items
SWBAT: perform individual tests to check for the presence of starches, sugars, proteins, and lipids.

4. Mr. Eberle’s Living Environment
10/20/16
Agenda: Check both focus boards for more details.
Do Now:
Today’s Do Now:
Which chemical indicator do we use to test for the presence of GLUCOSE?
What is unique about this particular test?
Single Period:
Chemical Indicators Lunch Lab
Double Period:
Turn in:
Characteristics of Life Lab – Late
Web Quest wkst - Late
Book work 1.3 Study of Life wkst - Late
Book work 2.3 Carbon Compound wkst -Late
Bookwork Water -Late
Test Corrections Due Friday
pH Lab Due Friday
Quiz on Friday
Objective(s):
SWBAT: form predictions about which organic molecules are in their chosen food items
SWBAT: perform individual tests to check for the presence of starches, sugars, proteins, and lipids.

5. Agenda: Check both focus boards for more details. Do Now:
10/21/16
Agenda: Check both focus boards for more details.
Do Now:
Which chemical indicator do we use to test for the presence of STARCHES?
Single Period:
Quiz
Double Period:
Chemical Indicators Lunch Lab
Turn in:
Characteristics of Life Lab – Late
Web Quest wkst - Late
Book work 1.3 Study of Life wkst - Late
Book work 2.3 Carbon Compound wkst -Late
Bookwork Water -Late
Test Corrections DUE TODAY
pH Lab DUE TODAY
Objective(s):
SWBAT: form predictions about which organic molecules are in their chosen food items
SWBAT: perform individual tests to check for the presence of starches, sugars, proteins, and lipids.
Mr. Eberle’s Living Environment