1. MENU Week Commencing 13th October 2014
Monday
Tuesday
Wednesday
Thursday
Friday
Hot Meal
Vegetarian
Salad Bar
Dessert
Sticky BBQ Chicken
Rice
Peas
Sweetcorn
3 Cheese Macaroni
Roasted Vegetables
Kiln Roast Salmon Pate
Coronation Chicken
Traditional Potato Salad
Strawberry , Yoghurt & Oat Smoothie
Raspberry Yoghurt
Fresh Fruit
Slow Cooked Steak Casserole
Fresh Herb Dumplings
Mash Potatoes
Steamed Greens
Spinach & Ricotta Lasagne
Garlic & Herb Bread
Coleslaw
Sliced Poached Chicken
Key Lime Pie
Passion Fruit Yoghurt
Fresh Fruit Jelly
Italian Style Lamb Meatballs
Penne
Tomato & Fresh Herb Sauce
Garlic Bread
Warm Falafel Tortilla Wraps
Shredded Gem Salad
Hummus
Tzatziki
No Nut Waldorf
Prawn & Cucumber Salad
Warm Triple Chocolate Cookie with Vanilla Ice Cream & Fudge Sauce
Strawberry Yoghurt
Turkey, Sage & Shallot Pie
Mash Potato
Braised Red Cabbage
Warm Leek & Cheddar Quiche
Potato Salad
Baby Leaf Salad
Penne Pasta Salad
Mixed Charcuterie Selection
Vanilla Rice Pudding
Banoffee Trifle
Chip Shop Battered Fish
Chunky Chips
House Made Tartar Sauce
Wild Mushroom Stroganoff
Spring Greens
Smoked Mackerel
Chocolate Brownie
Blueberry Yoghurt
MICHAELMAS TERM
Daily Salad Available - Plain Green Salad, Fresh Plum Tomato Salad, Grated Carrot, Cucumber), Corn, Cooked Beetroot, Plain Pasta Salad, Crudités, Plain Croutons, Grated Cheddar, Tuna, Hard Boiled Hen's Egg, Slice Ham, Cheeseboard, Fresh Bread
Daily Deli Offer – Jacket Potatoes, Pasta Bar with 3 different sauce options