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Dice (Tol 1.0%–1.0%) (H>0.0 % S>0.0%)
100 80 60 40 50 200 280 400 500 700 1000 S. M S. S S. I UT S. H 3539 3548 3578 2970 3369 3377 2849 3172 2941 2943 2961 3529 2826 2834 2836 2843 2855 3182 2945 2934 2936 2965 2987 2847 2974 2967 3198 2978 2951 3541 3205 Band size (kb) Serovars Strain number bla genes PFP TEM-52 Susceptible CTX-M-2 SHV-12 CMY-2 Isolation year 2015 2011 2014 2012 2013 A B C D E F G H I J K L M N O P Q R S T U V Similarity (%) [0.0%–100.0%] Supplemental Fig. 1. Pulsed-field gel electrophoresis (PFGE) profiling of antimicrobial-resistant Salmonella isolates from chicken meat, giblets, and processed chicken samples. Twenty-two PFGE profiles (PFPs) were obtained from 31 Salmonella isolates, including 25 resistant isolates (15 S. Infantis, one S. O-untypable r: 1: 5, one S. Heidelberg containing blaCMY-2, and eight S. Manhattan containing blaSHV-12, blaTEM-52, or blaCTX-M) and six susceptible isolates (two S. Infantis, two S. Schwarzengrund, and two S. Manhattan). S. I., S. Infantis; S. S., S. Schwarzengrund; S. M., S. Manhattan; S. H., S. Heidelberg; UT, O-untypable r: 1: 5. Shigemura et al.
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