1. DTAP D: Enhanced Trade Opportunities for Global Fishery Markets
Lead Coordinator:
Robert Pomeroy
University of Connecticut

2. Background
Access to markets directly affects the scale of production from aquaculture and fisheries
Increased market outlets and products will introduce competition, create income for family use, and enhance overall quality of life

3. Number of new markets for aquatic products
Indicators
Number of new markets for aquatic products
Number of new aquatic products developed and available for human consumption
Change in availability of aquatic products for human food consumption (fresh, processed; capture, culture)