1. July Menu
Chef Rashaad

2. Grilled Skirt Steak with Grilled Szechwan Peppercorn crusted Pineapple
7/3/ /8/17
$12.00 Food Cost
Class Focus/ Skills
Simple Steak fabrication; trimming fat/ connective tissue
Proper grilling techniques
Proper vegetable prep
Sauce/ Garnish
Grilled schzewan peppercorn pineapple
Jalapeno onion jam

3. Assorted Sushi Rolls 7/10/17 - 7/15/17 $15.00 food cost
7/10/ /15/17
$15.00 food cost
Class Focus/ skills
Knife skills
Sushi rice production
Item Identification
Items used
Ahi Tuna, Crab meat, Imitation crab meat, Fish Roe,
Assorted vegetables, sauces

4. Cumin Crusted Salmon with sauté summer vegetables
7/17/ /22/17
$10.00 Food Cost fee
Class focus skills
Demonstrate how to skin/ filet salmon
Proper cooking of seafood
Knife skills
Vegetable Sautee
Sauce
Coconut siracha reduction
Garnish
Candied Onion

5. Chili Mac 7/24/17 - 7/29/17 Food Cost $9.00 Class Focus/ Skills
7/24/ /29/17
Food Cost $9.00
Class Focus/ Skills
Homemade chili
Homemade Mac and cheese
Learn to make Home Favorites to impress those at the holidays.