1. Fracture risk in people with celiac disease: a population-based cohort study 
Joe West, Richard F.A Logan, Tim R Card, Chris Smith, Richard Hubbard 
Gastroenterology 
Volume 125, Issue 2, Pages (August 2003)
DOI: /S (03)

2. Figure 1
Crude rates (95% CI) of any fracture by age group and disease status.
Gastroenterology  , DOI: ( /S (03) )

3. Figure 2
Kaplan-Meier survival plots for any fracture, hip fracture, and ulna or radius fracture.
Gastroenterology  , DOI: ( /S (03) )