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Poverty, Obesity, and Malnutrition: An International Perspective Recognizing the Paradox
Sherry A. Tanumihardjo, PhD, Cheryl Anderson, PhD, MPH, Martha Kaufer-Horwitz, DSc, Lars Bode, PhD, Nancy J. Emenaker, PhD, RD, Andrea M. Haqq, MD, Jessie A. Satia, PhD, MPH, Heidi J. Silver, PhD, RD, Diane D. Stadler, PhD, RD Journal of the American Dietetic Association Volume 107, Issue 11, Pages (November 2007) DOI: /j.jada Copyright © 2007 American Dietetic Association Terms and Conditions
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Figure 1 Millennium Development Goals set forth by the United Nations Millennium Declaration in aHIV/AIDS=human immunodeficiency virus/acquired immune deficiency syndrome. Journal of the American Dietetic Association , DOI: ( /j.jada ) Copyright © 2007 American Dietetic Association Terms and Conditions
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Figure 2 Poverty almost inevitably leads to hunger and food insecurity. This can lead to malnourished individuals, which can result in overt clinical signs of nutrient deficiency or micronutrient depletion that is not clinically apparent. Often, food insecurity can lead to overnutrition, which chronically will result in obesity. The link between obesity and the degree of micronutrient depletion has not been systematically characterized. Journal of the American Dietetic Association , DOI: ( /j.jada ) Copyright © 2007 American Dietetic Association Terms and Conditions
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Figure 3 Glossary of terms as defined by the US Department of Agriculture and/or the Food and Agriculture Organization. Journal of the American Dietetic Association , DOI: ( /j.jada ) Copyright © 2007 American Dietetic Association Terms and Conditions
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