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Organic Management Systems to Enhance Ecosystem Services

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Presentation on theme: "Organic Management Systems to Enhance Ecosystem Services"— Presentation transcript:

1 Organic Management Systems to Enhance Ecosystem Services
Michel Cavigelli, Steven Mirsky, John Doran Sustainable Agricultural Systems Lab Beltsville Agricultural Research Center, Maryland and Renewing Earth And its People (REAP) Presented at ASA-CSSA-SSSA Annual Meetings, San Antonio, Texas, 1

2 Organic Farming Managing ecological processes to provide
ecosystem services Provisioning: food production Regulating: water quality, climate, pest populations Supporting: soil retention, nutrient cycling Cultural: healthy livelihood, aesthetic experience No synthetic fertilizers No synthetic pesticides No GMOs One definition of organic agriculture that is very comprehensive is from IFOAM 2

3 Organic Farming Crop rotations Cover crops Animal manures Tillage
One definition of organic agriculture that is very comprehensive is from IFOAM 3

4 Ecosystem Services Organic Farming and SOM
Means for 9 LTARs Organic agriculture provides a number of ecosystem services, including increasing SOM. These data from Marriott and Wander show that SOM is greater in organic cropping systems compared to conventional systems regardless of whether the organic systems rely on animal manures or legumes alone for soil fertility. These data are means from 9 LTARs in the USA. As with many comparisons between organic and conventional farming, however, conventional refers to systems that include mineral fertilizers and synthetic pesticides, AND Conv. Tillage. Few examples comparing organic with NT because there are few LTARs that include both NT and Organic. Marriott and Wander, 2006 4

5 Organic Farming and SOM
Soil organic carbon (Mg C ha-1) Study Location Sampling depth (cm) CT Org NT Robertson et al. 2000* KBS, MI 7.5 9.4 10.2 12.4 Cavigelli et al. unpub’d** FSP, MD 100 51.7 b 60.8 a 54.9 b The two LTARs that compare organic and NT systems show a similar pattern as just illustrated in that soil C is greater in organic than conventional systems. However, when NT is included in the comparison, SOC is greater in NT than Org, at least in surface cm of sandy soils when no animal manures are added. When animal manures are added and when SOC is measured to 1 m depth on a silt loam, SOC is greater in Org than NT. *sandy loam, no manure addition **silt loam, manure added to Org 5

6 Cavigelli, unpublished
0-2.5 cm 2.5-5 cm 5-10 cm 10-25 cm 25-50 cm When we look at how that SOC is distributed with depth in the latter study we see a classic pattern between the NT and CT soils in that in surface 5 cm, SOC is greater in NT than CT but below that depth there are few, if any differences in SOC. By contrast, SOC level is intermediate in the surface 5 cm for the Organic system but greater than for CT and NT at 5-10 and cm depths. Since the amount of tillage in these organic systems is substantial, we know that these C levels can be sustained despite substantial tillage. cm Cavigelli, unpublished 6

7 SOM Provides Supporting and Regulating Ecosystem Services
Increases Soil Fertility Reduces Global Warming Potential (Soil C Sequestration) Stabilizes Soil to Resist Erosion Increasing SOM, of course, provides a number of benefits to soils and the environment. 7

8 Organic Farming and Nitrogen Fertility (FSP, Maryland)
Animal manures Organic farming often increases soil N fertility as shown in this figure comparing particulate organic matter nitrogen (POM-N) among a conventional and organic cropping systems. In this case, POM-N is similar in CT and NT systems and greater in organic systems, especially as the rotation length of the organic systems increases. The 2, 3, and 6 behind Org refer to the number of years in a crop rotation. However, a concern among organic farmers, especially in the Chesapeake Bay watershed where Steven Mirsky and I work, is that if this inherent soil fertility is increased by repetitive applications of animal manures, soil P levels may approach or reach unsustainable levels. Spargo et al. 2011 8

9 Organic Farming and Global Warming Potential
CO2 eqvt (kg CO2eqvt ha-1 yr-1) System Soil C* N2O Energy GWP* Chisel Till 1080 a 406 ab 862 2348 a No-Till 0 b 303 b 807 1110 b Organic -1953 c 737 a 344** -872 c** * Negative value indicates mitigation of global warming ** Strongly dependent on manure transportation distance Cavigelli et al., 2009 9

10 Organic Farming and Soil Erosion
*WEPP=Water Erosion Prediction Project. All systems are corn- soybean-wheat/legume rotations on Mattapeake soil in Maryland, 5% slope, 60 m slope length; 100 year simulation. Green et al. 2005 Mg ha-1 yr-1 A similar result was seen in a simulation of soil loss in the long-term Farming Systems Project in Beltsville, Maryland. In this case, there was greater tillage in the organic than in a conventional system. However, when compared with NT, predicted soil loss was greater in organic than NT. 10

11 Provisioning Services: Organic Farming and Food Production
On average, grain yields are lower in organic than conventional systems in developed countries (Badgley et al. 2007). 85%* % % *Calculated from Badgley et al using only results from side by side comparisons. 11

12 Organic Farming and Ecosystem Services
Supporting and Regulating Services Increased SOM Improves soil fertility (but P concerns) Decreases GWP Does not necessarily reduce soil erosion (few data) Provisioning Services Grain yields decrease Cultural Services Labor intensive Organic premiums 12

13 Can We Improve Ecosystem Services
Provided by Organic Cropping Systems? Increase crop phenological diversity Improve manure management Sidedressing Injection Integrating with legume covers Reduce tillage Intensity Frequency Comparisons between organic and conventional systems provide some insights on ecosystem services provided by organic systems but not on how to improve organic systems. 13

14 Increasing crop phenological diversity improves corn yields
b *years with normal rainfall Cavigelli et al, 2008 Increasing crop phenological diversity can increase grain yields in organic systems. This example is from Maryland, showing that C-r-S-W/S C-r-S-v C-r-S-W-v C-r-S-W-A-A-A 14

15 (6 year mean, weedy and weed-free microplots)
Weed Cover (6 year mean) Corn Yield Loss to Weed Competition (6 year mean, weedy and weed-free microplots) Teasdale and Cavigelli, 2010

16 Increasing crop phenological diversity reduces economic risk
SD+74 +56 +40 +203 +381 Net Returns Cavigelli et al., 2009

17 Frequency of manure application
Increasing crop phenological diversity improves soil fertility while limiting animal manure applications System Potentially mineralizable N Frequency of manure application CT 229 b NA NT 241 b Org2 297 a 1 of 2 yrs Org3 323 a 2 of 3 years Org6 325 a 2 of 6 years Increasing crop phenological diversity by including a perennial legume crop provides the same N fertility benefit as annual legume cover crops but with significantly reduced frequency of animal manure application, thus reducing P application. Spargo et al., 2011 17

18 Increasing crop phenological diversity reduces soil N2O emissions while maintaining soil C levels
While potentially mineralizable N seems to be similar among organic cropping systems, the longer, more diverse crop rotation seems to have additional conservation benefits, including reducing soil N2O emissions. This is in part due to lower N2O emissions during the portions of the rotation that had low N demanding crops. Cavigelli et al. Unpublished 18

19 Increasing crop phenological diversity reduces predicted soil loss by erosion (RUSLE2*)
Increasing crop phenological diversity can reduce soil loss by erosion * RUSLE2 is a hybrid empirical—process-based model. K Factor = 0.28, western MD, 2-5% slope; results similar with other settings Pilkowski and Cavigelli, Unpublished 19

20 Improving Manure Management
Applying OMRI amendments pre-plant vs. sidedress following a vetch cover crop Spargo et al. Unpublished

21 Reducing Tillage Cover crop-based organic rotational no-till grain production
For weed control in absence of herbicides and tillage…. Use cover crops Fall planted Legume-corn Grass-soybean Produce weed-suppressive mulch Mechanically terminated in spring Mirsky et al. 2012

22 (adapted from South America, popularized by Rodale)
Roller/Crimper (adapted from South America, popularized by Rodale) Effective at terminating many winter annual cover crops when flowering Crimping bars Produces unidirectional mulch Front-mounted 22

23 Supplemental weed control
Minimal disturbance, high-residue cultivator Between-row cultivation Thin vertical shanks and flat, wide sweeps Does not invert the soil Does not drag residues Especially important when weed seedbanks are high or with perennial weeds

24 Tillage regimes based on management (3 year rotation)
Year 1 Year 2 Year 3 =5+ = 3 + = 3 + = 3 + = 3 + = 3 + = 5 + Traditional organic Hairy vetch Corn Cereal rye Soybean Wheat X = 25 Fix spacing = 2 + = 2 + = 3 + = 3 + = 3 + Cover crop-based organic rotational no-till Hairy vetch Corn Cereal rye Soybean Wheat X = 13

25 Corn and Soybean Yields
(Results from 2-4 site years per location) Corn yield SD County average kg ha BARC (MD) 7448 3068 8093 PSU (PA) 4646 1941 8532 Rodale (PA) 6255 3059 8720 Soybean yield SD County average kg ha BARC (MD) 2555 1013 2084 PSU (PA) 2359 609 2756 Rodale (PA) 2752 856 3563 Remove improved yield, just report sites, number of site years, and yield and variability is based on additional supplementary management low rainfall. Better silage Mirsky et al. 2012 25

26 Challenges with organic rotational no-till corn production
Limited corn growing season (Mischler et al. 2010) Crop establishment (Mirsky et al. 2012) Pests Planting equipment performance Inadequate nitrogen from vetch (Mischler et al. 2010) Hairy vetch has inconsistent weed control efficacy Less biomass than rye Fast decomposition (Ruffo and Bollero )

27 Improving the organic rotational no-till corn system
Vetch-rye cover crop mix Subsurface banding poultry litter Cuts through residue, places PL in slit, covers slit Provides N in synchrony with crop demand Prevents N losses by volatilization (Kleinman 2009) N Delivered below zone of mulch decomposition Initiated by USDA-ARS, Auburn, AL

28 Conclusions Longer, more complex crop rotations in organic systems have Greater corn yields Less economic risk Lower weed pressure Equivalent soil N avail. with lower dependence on manure (and P loading) Lower GWP? Reduced soil erosion

29 Conclusions Reducing tillage in organic systems
Reduces soil erosion Improves soil quality further Saves fuel, time Increases management flexibility for weed control Redistributes labor over cropping season Inconsistencies in crop performance Weed management Insect management Cover crop integration


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