1. This Week’s Menu Week 1 Monday Tuesday Wednesday Thursday Friday
Chicken and Spring Vegetable Hot Pot
Beef Lasagne served with Garlic Bread
Roast of the week with all the trimmings
Sweet & Sour Turkey
Steamed Salmon or Breaded Fish with Lemon Slice
Vegetable & Apricot Tagine served with Couscous
Vegetarian Lasagne served with Garlic Bread
Quorn Roast
Vegetable Stir Fry
Red Pepper and Cheese Frittata
50/ 50 Rice
Carrots
Steamed Broccoli Florets
Roasted Vegetables
Roasted Potatoes
Parsley Potatoes
Savoury Cabbage
Boiled Rice
Cauliflower
Broccoli
Chips
New potatoes
Peas
Jacket Potato served with a selection of fillings
Dutch Apple Pie served with Custard
Banana Sponge Loaf
Fruit Crumble served with Custard
Fruity Flapjack
Chocolate & Mandarin Muffin

2. This Week’s Menu Vegetable Bean Fajitas (V3) Week 2 Monday Tuesday
Wednesday
Thursday
Friday
Macaroni Pastitsio
Chicken Curry
Roast of the Week with all the Trimmings
Jerk Chicken
Breaded Fish with Lemon Wedge, Tartar Sauce
Macaroni Cheese
Lentil & Sweet Potato Curry
Lentil and Basil Whirl
Vegetable & Bean Fajitas
Vegetarian Burger served with a Tomato Relish
Green Beans
Roasted Butternut Squash
50/50 Pilaf Rice
Sweetcorn
Broccoli
Roast Potatoes
Mashed Potatoes
Carrots
Savoury Cabbage
Savoury Rice
Roasted Vegetables
Jacket Wedges
New Potatoes
Garden Peas
Roasted Mixed Peppers
Jacket Potato served with a selection of fillings
Wholemeal Apple Crumble with Custard
Vanilla Shortbread
Pineapple Upside Down Cake with Custard
Lemon Drizzle Cake
Orange Tray Bake with Vanilla Sauce
Vegetable Bean Fajitas (V3)

3. This Week’s Menu Week 3 Monday Tuesday Wednesday Thursday Friday
Chicken Stir Fry served with Noodles
Beef Chilli
Roast of the Week with all of the Trimmings
Wholemeal Chicken & Sweetcorn Pie
Fish in Batter served with a Lemon Wedge
Quorn and Vegetable Stir Fry served with Noodles
Five Bean Chilli
Mixed Vegetable Loaf
Spring Butterbean Risotto
Wholemeal Feta and Tomato Quiche
Carrots
Steamed Broccoli
Spicy Rice
Roasted Red Peppers
Sweetcorn
Roast Potatoes
Boiled Potatoes
Cauliflower
Green Beans
Creamed Potatoes
Roasted Root Vegetables
Chips
Parsley potatoes
Peas
Broccoli
Jacket Potato served with a selection of fillings
Lemon & Mixed Berry Cake served with a Lemon Sauce
Fruit Cobbler served with Custard
Fruit Shortbread
Pear Crumble served with Custard
Apple Flap Jack