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Lecture 16 Aeration.

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Presentation on theme: "Lecture 16 Aeration."— Presentation transcript:

1 Lecture 16 Aeration

2 Aeration Natural air movement issues - moisture, temp
Management Issues    keep center of bin within 10 degrees F of ambient temp    .1 cfm / bushel for bins    .2 cfm / bushel for flat storage    not any lower than 32 degrees F    not any higher than 60 degrees F  Table 5.1

3 Positive vs. Negative Pressure
pushing adds 2 degrees F    negative prevents condensation    uses solar heat from top of bin    bottom last to cool, difficult to determine when dry    positive requires smaller duct diameters

4 Air Flow rates .1 cfm is adequate if larger fan, then less time
    — 32 .5    caution - can overdry &/or add moisture

5 Caution w/Automatic controls
  humidistat not enough    thermostat & humidistat required    best if computer controlled     saves energy     less likely to damage grain     record information (temp, etc.)

6 Duct types Used plastic, steel 6" - 36" round & ½ round
   6" - 36"    round & ½ round    plastic - perforations not as much    plastic - cheaper

7 Sizing Assume level surface
   Depends on:   1. Cross sectional Area   2. Surface area exposed to grain minimum cross sectional area     =    total volume (cfm)                                          Allowable duct velocity (fpm)  

8 Sizing Total air volume depends on: Exit velocity for escaping air fan
   bin    grain type Exit velocity for escaping air Min. total surface area =  Total air volume (cfm)      Maximum velocity of duct exit air (fpm)


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