1. EASTER
traditions in Russia

2. Easter Calendar
Easter is celebrated on the first Sunday after the first spring new moon. It usually falls on April. Everything renovates – grass, animals, water and man himself.

3. Easter Listening the Great Lenten - Великий пост
Willow Sunday Вербное Воскресенье
feast пир, празднество

4. Easter
For 40 days before Easter many Russians observe the Great Lent. Holy week, beginning with Willow Sunday, is a time of great activity in Russian homes, including spring cleaning and baking Easter bread (Kulitch). On Holy Thursday Russians paint Easter eggs. On Holy Saturday, a strict day fasting in which no food may be eaten at all, families are busy preparing for the Easter feast. On that day they make Paskha. The Orthodox Easter liturgy begins on Saturday night and flows through Sunday morning. The feast begins after the Midnight liturgy .

5. GLOSSARY
GLOSSARY
Resurrection - воскресение (из мертвых) revival - возрождение renovation - обновление incarnation - олицетворение to consecrate - освящать service - служба the egg was worshipped as… - яйцо почитали как … chute - лоток, желоб to smash - разбивать remembrance - память, поминовение cemetery - кладбище souls of ancestors - души предков

6. Resurrection
Resurrection is a revival of life, spiritual renovation, and this belief has its incarnation in the feast of Easter; the day of the resurrection of Jesus Christ -
Our Lord.
It is typically the most well-attended Sunday service of the year for Christian churches.
On meeting each other people exclaim: “Christ is risen!” The response: “Christ is risen indeed."

7. Resurrection
Resurrection is a revival of life, spiritual renovation, and this belief has its incarnation in the feast of Easter; the day of the resurrection of Jesus Christ -
Our Lord.
Resurrection - воскресение
Revival - возрождение
Renovation – обновление
Rebirth - возрождение

8. Easter Greetings (khristosovanie),1912.
Easter Sunday
Read the text and put
the parts of it in order
Kustodiev B. M.
Easter Procession, 1915.
Kustodiev B.M.
Easter Greetings (khristosovanie),1912. 1 2 3 4 c d a b
KEY

9. C. Easter eggs
Consecrated hard-boiled painted eggs are the most important symbols of Easter.
Since time immemorial the egg was worshipped as a symbol of life . People believed that the egg could save you from the evil eye.

10. A. The main Easter present
During Easter people exchange painted eggs so that only good would stay in people’s souls and that all that was evil, like the egg shell, would disappear. A tradition of giving Easter eggs is a token of friendship, love and good wishes.

11. D. A Bible legend
There is a famous painting by Russian artists V. Vereshchagin and S. Ivanov. It tells us a story about Mary Magdalena. Mary went to the Emperor of Rome and greeted him with “Christ has risen.” The Emperor didn’t believe it. He pointed to an egg on his table and stated, “Christ has no more risen than that egg is red.” After these words the egg immediately turned blood red.

12. E. Red colour of Easter eggs
Traditionally, Orthodox Easter eggs are dyed red to represent the blood of Christ, shed on the Cross, and the hard shell of the egg symbolized the sealed Tomb of Christ—the cracking of which symbolized his resurrection from the dead. A popular colour can be achieved by boiling the eggs with onion skins.

13. B. Egg games
In old Russia the favourite pastime at Easter was egg rolling. Chutes would be made out of wood and hard-boiled eggs would be rolled one after another.
If it struck another egg at the end of the chute and smashed it, the one who rolled it took the smashed egg as his prize.
It is also a tradition to hit the other player’s egg with your own. The winner is the holder of the last intact egg.

14. Kulitch and Paskha KEY 1 2 3 4 5 6 7 8 b a c (Choose the true word)
The Easter Day starts with a long family breakfast. The table is decorated fresh flowers, pussy-willow branches and, of course, painted eggs. Besides Kulich and Paskha are only eaten at Easter, there is lots of food on the table like sausages, bacon, cheese, milk, etc. – so basically everything that was during the Forty Day Lent.
the feast starts with a piece of aromatic Kulich . Kulitch is a tasty Easter bread flavoured with sweets and raisins. Paskha is a ritual dish made sour cream, sugar, eggs, raisins and butter.
the weather on the Easter Day is usually very nice and sunny. "The sun plays", say the Russians. It is an old custom to open the cages and let birds go free Easter Sunday.
with
that
other
prohibited
However,
from
Strangely enough on 1 2 3 4 5 6 7 8 b a c
KEY

15. After Easter
Easter week passed… The Tuesday of the next week is marked as a day of remembrance. It is called radonitsa, from a Russian verb (радовать) meaning “to make happy”. It means remembrance of near ones, of one’s own family, so that the souls of ancestors would be settled down.
Slices of Easter kulich and painted eggs are taken to the cemetery and left for the dead.

16. Использованные ресурсы:
«Методическая мозаика» приложение к журналу «Иностранные языки в школе» №2, 2004г.