1. FOOD SERVICE
MSU Post Office

2. Anticipated Revenue and Expenses

3. Summary
Agreed to an 18 month extension with Aramark to expire July 31, 2015.
As part of agreement, Aramark will make a $30,000 capital investment to be used for improvements to the existing dining operations.
Things being considered are new equipment, new booths/tables, signage for serving lines , etc.
Aramark will also be conducting a program called MarketView during the Fall 2013 semester. This program will provide the university with intelligence gathered from students, faculty, and staff to inspire a brighter and more successful food and dining experience.
Faculty Lunch & Learning (L&L) program launched in Spring 2013 to foster a nourishing opportunity to enhance faculty: student interaction and engagement outside of the classroom.