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Chapter 3 The Molecules of Cells
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Standards By the end of the unit you should be able to:
Model synthesis and hydrolysis reactions and relate the reactions to the human body Recognize carbs, lipids, proteins and nucleic acids in formula & skeleton form, chemical structure and describe their function in the human body Recognize monosaccharides, disaccharides and polysaccharides and relate the molecules to how they function in the body Recognize, describe the location of, and explain the importance of the following in the human body: neutral fats, steroids and phospholipids I can list the major functions of nucleic acids (RNA & DNA), describe their structure with accurate detail and compare these 2 molecules I can compare the following pairs: saturated and unsaturated fats, DNA & RNA I can differentiate among the primary, secondary, tertiary and quaternary structure of proteins and explain how these levels of structure relate to protein functions I can relate protein structure to protein specific examples from the human body I ca draw the general structure of the ATP molecule in its role as the “energy currency” of cells
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Biological Molecules 3.1 Life’s molecular diversity is based on the properties of carbon A carbon atom can form four covalent bonds allowing it to build large and diverse organic compounds Organic Molecules – contain carbon atom and a hydrogen atom C can bond with up to 4 other atoms
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Carbon chains vary in many ways
Hydrocarbons are composed of only hydrogen and carbon Some carbon compounds are isomers: molecules with the same molecular formula but different structures H H H H H 1 2 3 4. H C C H H C C C H H H H H H Ethane Propane Carbon skeletons vary in length. H H C H H H H H H H H C C C C H H C C C H H H H H H H H Butane Isobutane Skeletons may be unbranched or branched. H H H H H H H H H C H H C C C C C C C H H H H H 1-Butene 2-Butene Skeletons may have double bonds, which can vary in location. H H H H C H H C H H C C C C H H C C H C C H C H H C H H H H Figure 3.1A Cyclohexane Benzene Skeletons may be arranged in rings.
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3.2 Functional groups help determine the properties of organic compounds Some examples of functional groups: Table 3.2
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Functional groups are particular groupings of atoms that give organic molecules particular properties OH Estradiol HO Female lion OH O Figure 3.2 Male lion Testosterone
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Basic Vocab. Monomer –is a small molecule that may become chemically bonded to other monomers to form a polymer. Polymer – a large molecule that is made of several monomers bonded to each other
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Reactions that form polymers & monomers
Hydrolysis and Synthesis Reactions Reactions we will see for all biological molecules
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Cells link monomers to form polymers by a dehydration reaction
Cells make most of their large molecules by joining smaller organic molecules into chains called polymers Cells link monomers to form polymers by a dehydration reaction H OH Unlinked monomer Dehydration reaction Longer polymer Short polymer H2O Figure 3.3A
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Polymers are broken down to monomers by the reverse process, hydrolysis H H2O OH Hydrolysis Figure 3.3B
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3.3 Cells make a huge number of large molecules from a small set of small molecules The four main classes of biological molecules are carbohydrates, lipids, proteins, and nucleic acids Many of the molecules are gigantic and are called macromolecules
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CARBOHYDRATES 3.4 Monosaccharides are the simplest carbohydrates
3.4 Monosaccharides are the simplest carbohydrates The carbohydrate monomers are monosaccharides A monosaccharide has a formula that is a multiple of CH2O and contains hydroxyl groups and a carbonyl group Figure 3.4A
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Carb Info: Function of carbs for humans– source of energy for the cell (cellular respiration) CARBS contains carbon, hydrogen, and oxygen in the ratio of 1:2:1. (empirical formula)
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The monosaccharides glucose and fructose are isomers that contain the same atoms but in different arrangements C H HO O OH Glucose Fructose Figure 3.4B
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Abbreviated structure
Monosaccharides can also occur as ring structures H O C OH HO CH2OH Structural formula Abbreviated structure Simplified structure 6 5 4 3 2 1 Figure 3.4C
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3.5 Cells link two single sugars to form disaccharides
3.5 Cells link two single sugars to form disaccharides Monosaccharides can join to form disaccharides such as sucrose (table sugar) and maltose (brewing sugar) H OH HO O CH2OH H2O Glucose Maltose Figure 3.5
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CONNECTION 3.6 How sweet is sweet?
3.6 How sweet is sweet? Various types of molecules, including nonsugars taste sweet because they bind to “sweet” receptors on the tongue Table 3.6
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3.7 Polysaccharides are long chains of sugar units
Polysaccharides are polymers of monosaccharides linked together by dehydration reactions Starch and glycogen are polysaccharides that store sugar for later use Cellulose is a polysaccharide found in plant cell walls Starch granules in potato tuber cells Glycogen granules in muscle tissue Cellulose fibrils in a plant cell wall Glucose monomer Cellulose molecules STARCH GLYCOGEN CELLULOSE O OH Figure 3.7
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LIPIDS 3.8 Fats are lipids that are mostly energy-storage molecules
3.8 Fats are lipids that are mostly energy-storage molecules Lipids are diverse compounds that consist mainly of carbon and hydrogen atoms linked by nonpolar covalent bonds Lipids are grouped together because they are hydrophobic Figure 3.8A
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Consist of glycerol linked to three fatty acids
Fats, also called triglycerides (neutral fats) are lipids whose main function is energy storage Consist of glycerol linked to three fatty acids CH2 CH3 H2O H OH HO C O Fatty acid Glycerol H CH2 O CH3 CH C Figure 3.8B Figure 3.8C
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3.9 Phospholipids, waxes, and steroids are lipids with a variety of functions Phospholipids are a major component of cell membranes Waxes form waterproof coatings Steroids are often hormones HO CH3 H3C Figure 3.9
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CONNECTION 3.10 Anabolic steroids pose health risks
3.10 Anabolic steroids pose health risks Anabolic steroids are synthetic variants of testosterone that can cause serious health problems
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3rd group of Bio Cules - Proteins
2 types Functional Structural Enzymes – hydrolytic- (lysosomes, digestive) Found in ligaments, bones, tendons, skin Ex – keratin, collagen
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PROTEINS 3.11 Proteins are essential to the structures and activities of life A protein is a polymer constructed from amino acid monomers Proteins are involved in almost all of a cell’s activities As enzymes they regulate chemical reactions. Figure 3.11
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Each amino acid contains
3.12 Proteins are made from amino acids linked by peptide bonds Protein diversity is based on different arrangements of a common set of 20 amino acid monomers Each amino acid contains An amino group A carboxyl group An R group, which distinguishes each of the 20 different amino acids H N C R O OH Amino group Carboxyl (acid) Figure 3.12A
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Each amino acid has specific properties based on its structure
Each amino acid has specific properties based on its structure H N C CH2 CH CH3 O OH Leucine (Leu) Serine (Ser) Aspartic acid (Asp) Hydrophobic Hydrophilic Figure 3.12B
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Cells link amino acids together by dehydration synthesis
Cells link amino acids together by dehydration synthesis The bonds between amino acid monomers are called peptide bonds H N C O OH + R H2O Peptide bond Dipeptide Amino acid Dehydration reaction Amino group Carboxyl Figure 3.12C
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Peptide Bonds The N of one a.a. bonds to C of carboxyl of another a.a.
Dipeptide – has 1 peptide bond & 2 a.a. Tripeptide – has 2 bonds & 3 a.a Polypeptides – many amino acids
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3.13 A protein’s specific shape determines its function
3.13 A protein’s specific shape determines its function A protein consists of one or more polypeptide chains folded into a unique shape that determines the protein’s function Groove Groove Figure 3.13A Figure 3.13B
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Levels of Protein Structure
3.14 A protein’s shape (and therefore its function!) depends on four levels of structure Primary Structure A protein’s primary structure is the sequence of amino acids forming its polypeptide chains Levels of Protein Structure Primary structure Gly Thr Glu Ser Lys Cys Pro Leu Met Val Asp Ala Arg Ile Asn His Amino acids Phe Figure 3.14A
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Secondary structure A protein’s secondary structure is the coiling or folding of the chain, stabilized by hydrogen bonding between a.a. on different parts of the strand Figure 3.14B Secondary structure C N O H Hydrogen bond R Alpha helix Pleated sheet Amino acids
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Tertiary Structure A protein’s tertiary structure is the overall three-dimensional shape of a polypeptide This 3D shape is the result of interactions between the R groups of the a.a.s Tertiary structure Polypeptide (single subunit of transthyretin) Figure 3.14C
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Quaternary Structure A protein’s quaternary structure results from the association of two or more polypeptide chains EX: hemoglobin Polypeptide chain Collagen Quaternary structure Transthyretin, with four identical polypeptide subunits Figure 3.14D
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TALKING ABOUT SCIENCE 3.19 Linus Pauling contributed to our understanding of the chemistry of life Linus Pauling made important contributions to our understanding of protein structure and function Discovered the alpha helical structure in proteins (secondary level) and also the difference in the structure of hemoglobin in regular blood vs sickle cell anemia blood Figure 3.15
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NUCLEIC ACIDS 3.20 Nucleic acids are information-rich or energy carrying polymers of nucleotides There are 3 ex: DNA, RNA, ATP Nucleic acids such as DNA and RNA serve as the blueprints for proteins and thus control the life of a cell ATP serves as the energy currency of the cell
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The monomers of nucleic acids are nucleotides
The monomers of nucleic acids are nucleotides Composed of a 5 carbon sugar, phosphate, and nitrogenous base (ATCGU) Sugar OH O P O CH2 H N Phosphate group Nitrogenous base (A) Figure 3.16A
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Different Nucleotides: Note same basic shape!
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The sugar and phosphate form the backbone for the nucleic acid or polynucleotide Sugar-phosphate backbone T G C A Nucleotide Figure 3.16B
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DNA consists of two polynucleotides twisted around each other in a double helix, the two strands run antiparallel to each other Stretches of a DNA molecule called genes program the amino acid sequences of proteins C T A G Base pair Figure 3.16C
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RNA, by contrast is a single-stranded polynucleotide
RNA, by contrast is a single-stranded polynucleotide RNA, when compared to DNA, is: Shorter Single stranded Has a U base (uracil) instead of a T base (thymine) Has MANY more types/jobs, ex: messenger, transfer, ribosomal etc
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ATP – Adenosine Triphosphate
Produced by cellular respiration Glucose + oxygen - Carbon dioxide + water + ATP ATP – needed for active transport Notice – 2 high energy bonds Synthesis of – ADP + Pi → ATP + H2O
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Nucleic Acids Comparison
Molecule ATP DNA RNA Structure Nucleotide Double stranded molecule Single Stranded molecule Sugar Ribose Deoxyribose BASES A A,C,T,G A. C, U,G Uses Energy Information Information, many others
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