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Published byΔιόνυσος Μιχαηλίδης Modified over 6 years ago
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It is really hard to see some writing on slides that have a picture in the background. It makes the slide too busy. Be careful when you are adding a picture as a back ground! You might try adding it as a title for what you are getting ready to explain.
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Decorations in Spain
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Christmas Food in Mexico
Russian potato salad is especially popular in Mexico’s northern states. It’s served as a side to… Pavo, a roasted stuffed turkey served with gravy. Ensalada de Noche Buena is Christmas Eve Salad served on… Christmas Eve! Menudo is a tradition for Christmas morning in Mexico’s northern states. It’s a tripe and hominy soup. It’s often made on Christmas Eve as cooking time can be as much as five hours. Bacalao with Romeritos is a Christmas tradition of Mexico’s central region. Romeritos are tiny green leaves and often mixed with mole and potatoes. Bacalao is a cod dish. It’s traditionally eaten in Mexico’s southern states, as well as the central states. Tamales sometimes will replace the bacalo or turkey. Pineapple upside down cake often is served as a dessert during the holidays. Ponche is a drink made of sugar cane, prunes, apples and the fruit of the tejocotes (a hawthorn bush). Adults often are served ponche with a bit or tequila or rum mixed in.
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