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Overview Problem: Food that is improperly stored goes bad quickly.

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Presentation on theme: "Overview Problem: Food that is improperly stored goes bad quickly."— Presentation transcript:

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2 Overview Problem: Food that is improperly stored goes bad quickly.
Solution: Mobile application to remind customers of their purchases Contextual Inquiry Example Tasks Design Sketches Summary

3 Problem/Solution Refrigerator/Pantry Cluttered: Labeled Inventory
Forgotten/Improperly Stored Food: Reminders/Notifications sent to your phone Unsure What to Make?: Recipes generated from what you have in your inventory

4 Contextual Inquiry Diverse samples House of college students
Recently married male Middle-aged woman Clerk at a grocery store Methods Follow them shopping Follow them at their job Cleaning out the refrigerator

5 Contextual Inquiry Results
People forget about items/buy multiples Maintain Shopping List Usually good about food storage Don't realize how much thought they put into shopping Call home for reference

6 Tasks Easy Medium Hard Being warned of improperly stored food
Preserve food the longest (I.E. Steak lasts up to a year in the freezer) Receive notification that food will go bad soon Don't let food go to waste! Plan meal around your inventory while out shopping. Encourages use of items already in the refrigerator with recipes. Medium Hard

7 Design Sketches

8 Design Sketches

9 Design Sketches

10 Summary Food can easily be wasted
People would find an inventory of what they already have helpful Recipes aid the customer in figuring out how to use their food Simple reminders can help the user save money by not letting food waste


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