1. lamb and vegetable cobbler parsley potatoes pasta carbonara bake
monday
tuesday
wednesday
thursday
friday
soup
leek and potato
croutons
chives
beef and tomato
herb yogurt
cream of mushroom
mixed vegetables
lentil and carrot
vegetable crisps
CAFOD DAY
main
lamb and vegetable cobbler
parsley potatoes
pasta carbonara bake
garlic bread
roast beef and
yorkshire pudding
roast potatoes
barbecue chicken
savoury rice
Juniors
vegetarian
quorn tikka masala
naan bread
cheese, onion and
potato pie
vegetable pancake roll
sweet and sour
noodles and vegetables
vegetable and
cheese lattice
fish fingers
peas
chipped potatoes
pasta sauce
beef bolognaise
creamy prawn and
parsley
tomato and basil
creamy vegetable
baked potato
baked beans
grated cheese
coleslaw
chicken mayonnaise
tuna and sweetcorn
Seniors and Staff
vegetables
carrots
roast courgettes
broccoli
green beans
cauliflower
sweetcorn
grilled vegetables
choice of soup -
chicken noodle with vegetable
salad bar
mushroom and herb salad
spiced fruity rice
lemon chicken and olives
lettuce, tomato, cucumber
carrot and celeriac
minted potato salad
coronation chicken
mixed vegetable mayonnaise
lemon and herb tortellini
mackerel, fennel, red onion
beetroot, orange and cumin
roast peppers with cous cous
mozzarella, tomato, basil or
vegetable and tomato
ham salad baguette
cheese and pickle baguette
dessert
banoffee dessert
apple and raisin crumble cake and cream
marbled cake with chocolate frosting
cherry bakewell tart
resh fruit