1. HYDROLOGICAL TOOLS FOR WATER MANAGEMENT
REFRESHER COURSE
HYDROLOGICAL TOOLS FOR WATER MANAGEMENT
IN FOOD PRODUCTION
PHOTO
November 27th to December 2nd, 2017 Managua, Nicaragua
NAME LAST NAME
Name of Organization
About me:
Briefly describe:
Education: List your education history, beginning with the most recent.
Employment: List your employment history, beginning with the most recent.
About my organization:
Briefly describe your organization
Current Objectives & Projects:
Bullet points, describe your organization’s short-term objectives or projects you are currently working on.
Looking Ahead:
Bullet points, describe your organization’s long-term mission or goal
Challenges & Questions:
Bullet points, describe challenges that you are facing in your current projects.
Photo size 6cm *10 cm
Photo
Photo size 6cm *10 cm