Presentation is loading. Please wait.

Presentation is loading. Please wait.

Rest Rooms Kitchen Entry Hall Doors Lighted Columns Scale 0.1 = 1 Guest tables w/ chairs (as needed) 72 x 30 banquet tables (8) 72 x 18 banquet tables.

Published byJena Furness Modified over 10 years ago

Similar presentations

Presentation on theme: "Rest Rooms Kitchen Entry Hall Doors Lighted Columns Scale 0.1 = 1 Guest tables w/ chairs (as needed) 72 x 30 banquet tables (8) 72 x 18 banquet tables."— Presentation transcript:

1 Rest Rooms Kitchen Entry Hall Doors Lighted Columns Scale 0.1 = 1 Guest tables w/ chairs (as needed) 72 x 30 banquet tables (8) 72 x 18 banquet tables (2) Guest book stand (1) Audio/Visual Station Moveable Items (how many available) Dance Lights Permanent Features Stony Point Hall Layout The hall is shown with a basic setup for 160 guests. To add round guest tables, simply copy and paste the tables shown. If you are renting additional tables and have added them to the layout, please indicate which tables you are bringing. For parties larger than 240 please contact us at 785-594-2225 or info@stonypointhall.cominfo@stonypointhall.com for seating recommendations. Guests: 280 – 10 per table Head Table: 20 FoodFood

2 Rest Rooms Kitchen Entry Hall Doors Lighted Columns Scale 0.1 = 1 Guest tables w/ chairs (as needed) 72 x 30 banquet tables (8) 72 x 18 banquet tables (2) Guest book stand (1) Audio/Visual Station Moveable Items (how many available) Dance Lights Permanent Features Stony Point Hall Layout The hall is shown with a basic setup for 160 guests. To add round guest tables, simply copy and paste the tables shown. If you are renting additional tables and have added them to the layout, please indicate which tables you are bringing. For parties larger than 240 please contact us at 785-594-2225 or info@stonypointhall.cominfo@stonypointhall.com for seating recommendations. food H2O Bar Guests 258 – 10 per table 10 258 guests: 15 rounds x 10 guests = 150 guests, banquet table seating = 108 rented = Rented 8 Tables Remove food tables after dinner 22 Sweets 46 10 20 Bride /Groom 20 10

3 Rest Rooms Kitchen Entry Hall Doors Lighted Columns Scale 0.1 = 1 Guest tables w/ chairs (as needed) 72 x 30 banquet tables (8) 72 x 18 banquet tables (2) Guest book stand (1) Audio/Visual Station Moveable Items (how many available) Dance Lights Permanent Features Stony Point Hall Layout The hall is shown with a basic setup for 160 guests. To add round guest tables, simply copy and paste the tables shown. If you are renting additional tables and have added them to the layout, please indicate which tables you are bringing. For parties larger than 240 please contact us at 785-594-2225 or info@stonypointhall.cominfo@stonypointhall.com for seating recommendations. Guests 253 – 9 per table 9 46 253 guests: 23 rounds x 9 guests = 207 guests, banquet table seating = 46 rented = Rented 6 Tables Remove food tables after dinner

4 Rest Rooms Kitchen Entry Hall Doors Lighted Columns Scale 0.1 = 1 Guest tables w/ chairs (as needed) 72 x 30 banquet tables (8) 72 x 18 banquet tables (2) Guest book stand (1) Audio/Visual Station Moveable Items (how many available) Dance Lights Permanent Features Stony Point Hall Layout The hall is shown with a basic setup for 160 guests. To add round guest tables, simply copy and paste the tables shown. If you are renting additional tables and have added them to the layout, please indicate which tables you are bringing. For parties larger than 240 please contact us at 785-594-2225 or info@stonypointhall.cominfo@stonypointhall.com for seating recommendations. Guests 248 – 8 per table 8 24 248 guests: 28 rounds x 8 guests = 224 guests, 6 banquet table seating = 24 Remove food tables after dinner

5 Rest Rooms Kitchen Entry Hall Doors Lighted Columns Scale 0.1 = 1 Guest tables w/ chairs (as needed) 72 x 30 banquet tables (8) 72 x 18 banquet tables (2) Guest book stand (1) Audio/Visual Station Moveable Items (how many available) Dance Lights Permanent Features Stony Point Hall Layout The hall is shown with a basic setup for 160 guests. To add round guest tables, simply copy and paste the tables shown. If you are renting additional tables and have added them to the layout, please indicate which tables you are bringing. For parties larger than 240 please contact us at 785-594-2225 or info@stonypointhall.cominfo@stonypointhall.com for seating recommendations. Guests 247 – 8 per table 24 247 guests: 20 rounds x 8 guests = 160 guests, 7 rounds x 9 guests = 63 guests 6 banquet table seating = 24 Remove food tables after dinner 8 88 88 8 8 8 8 8 8 888 8 8 8 8 8 8 9 9 9 9 9 9 9

6 Rest Rooms Kitchen Entry Hall Doors Lighted Columns Scale 0.1 = 1 Guest tables w/ chairs (as needed) 72 x 30 banquet tables (8) 72 x 18 banquet tables (2) Guest book stand (1) Audio/Visual Station Moveable Items (how many available) Dance Lights Permanent Features Stony Point Hall Layout The hall is shown with a basic setup for 160 guests. To add round guest tables, simply copy and paste the tables shown. If you are renting additional tables and have added them to the layout, please indicate which tables you are bringing. For parties larger than 240 please contact us at 785-594-2225 or info@stonypointhall.cominfo@stonypointhall.com for seating recommendations. Guests 267 – 9 per table 9 267 guests: 27 rounds x 9 guests = 243 guests 6 banquet table seating = 24 Remove food tables after dinner 24

Download ppt "Rest Rooms Kitchen Entry Hall Doors Lighted Columns Scale 0.1 = 1 Guest tables w/ chairs (as needed) 72 x 30 banquet tables (8) 72 x 18 banquet tables."

Similar presentations

C) between 18 and 27. D) between 27 and 50.

C) between 18 and 27. D) between 27 and 50.
LG/210/OD - LAGUNA DINING TABLE 48 L x 28 W x 30 H DESCRIPTION: - Solid Teak wood shown in natural finish - Reconstituted stone top LG/201/OD - LAGUNA.

LG/210/OD - LAGUNA DINING TABLE 48 L x 28 W x 30 H DESCRIPTION: - Solid Teak wood shown in natural finish - Reconstituted stone top LG/201/OD - LAGUNA.
Fig. 10-14, p. 271. Table 10-1, p. 271 Fig. 10-15, p. 272.

Fig , p Table 10-1, p. 271 Fig , p. 272.
& dding ubtracting ractions.

& dding ubtracting ractions.
Working with MS-ACCESS IS 240 – Database Management Lecture #2 – 2004-01-20 Assoc. Prof. M. E. Kabay, PhD, CISSP Norwich University

Working with MS-ACCESS IS 240 – Database Management Lecture #2 – Assoc. Prof. M. E. Kabay, PhD, CISSP Norwich University
Chapter 1 The Study of Body Function Image PowerPoint

Chapter 1 The Study of Body Function Image PowerPoint
1 Copyright © 2013 Elsevier Inc. All rights reserved. Appendix 01.

1 Copyright © 2013 Elsevier Inc. All rights reserved. Appendix 01.
Multiplication X 1 1 x 1 = 1 2 x 1 = 2 3 x 1 = 3 4 x 1 = 4 5 x 1 = 5 6 x 1 = 6 7 x 1 = 7 8 x 1 = 8 9 x 1 = 9 10 x 1 = 10 11 x 1 = 11 12 x 1 = 12 X 2 1.

Multiplication X 1 1 x 1 = 1 2 x 1 = 2 3 x 1 = 3 4 x 1 = 4 5 x 1 = 5 6 x 1 = 6 7 x 1 = 7 8 x 1 = 8 9 x 1 = 9 10 x 1 = x 1 = x 1 = 12 X 2 1.
Division ÷ 1 1 ÷ 1 = 1 2 ÷ 1 = 2 3 ÷ 1 = 3 4 ÷ 1 = 4 5 ÷ 1 = 5 6 ÷ 1 = 6 7 ÷ 1 = 7 8 ÷ 1 = 8 9 ÷ 1 = 9 10 ÷ 1 = 10 11 ÷ 1 = 11 12 ÷ 1 = 12 ÷ 2 2 ÷ 2 =

Division ÷ 1 1 ÷ 1 = 1 2 ÷ 1 = 2 3 ÷ 1 = 3 4 ÷ 1 = 4 5 ÷ 1 = 5 6 ÷ 1 = 6 7 ÷ 1 = 7 8 ÷ 1 = 8 9 ÷ 1 = 9 10 ÷ 1 = ÷ 1 = ÷ 1 = 12 ÷ 2 2 ÷ 2 =
Maureen Curran and Mary Lou Aalbers Hazelwood School District Teacher tips.

Maureen Curran and Mary Lou Aalbers Hazelwood School District Teacher tips.
Fraction IX Least Common Multiple Least Common Denominator

Fraction IX Least Common Multiple Least Common Denominator
We need a common denominator to add these fractions.

We need a common denominator to add these fractions.
Tutorial 3 – Creating a Multiple-Page Report

Tutorial 3 – Creating a Multiple-Page Report
XP New Perspectives on Microsoft Office Word 2003 Tutorial 2 1 Microsoft Office Word 2003 Tutorial 2 – Editing and Formatting a Document.

XP New Perspectives on Microsoft Office Word 2003 Tutorial 2 1 Microsoft Office Word 2003 Tutorial 2 – Editing and Formatting a Document.
Process a Customer Chapter 2. Process a Customer 2-2 Objectives Understand what defines a Customer Learn how to check for an existing Customer Learn how.

Process a Customer Chapter 2. Process a Customer 2-2 Objectives Understand what defines a Customer Learn how to check for an existing Customer Learn how.
Prime and Composite Numbers. These are numbers that have only two factors – themselves and one. These are numbers that have only two factors – themselves.

Prime and Composite Numbers. These are numbers that have only two factors – themselves and one. These are numbers that have only two factors – themselves.
Reducing Fractions. Factor A number that is multiplied by another number to find a product. Factors of 24 are (1,2, 3, 4, 6, 8, 12, 24).

Reducing Fractions. Factor A number that is multiplied by another number to find a product. Factors of 24 are (1,2, 3, 4, 6, 8, 12, 24).
Frigid Fridays On each Friday last January, the temperature was a record low temperature for the date. On Friday, January 30, the mercury dropped to 5°F,

Frigid Fridays On each Friday last January, the temperature was a record low temperature for the date. On Friday, January 30, the mercury dropped to 5°F,
1 1  1 =.

1 1  1 =.
27  9 =.

27  9 =.

Similar presentations

Ads by Google