1. VIAJEROS DEL MUNDO Around The World In 12 Weeks MI COMIDA - Mexico
SUMMER 2017

2. México Quesadillas Quesadillas Recipe
Large flour tortillas Grated cheese - either mild or sharp cheddar, or Monterey Jack Olive oil or grape seed oil
Optional: Sliced mushrooms Green onions Black olives, sliced Fresh tomatoes, diced Chicken pieces Avocado
Lettuce Apple cider vinegar Salt
Heat a large cast iron frying pan to medium high heat. Add a small amount of oil (about 1/2 teaspoon) and spread it around the bottom of the pan with a spatula (you could use butter as well). Take one large flour tortilla and place it in the pan. Flip the tortilla over a few times, 10 seconds between flips. Air pockets should begin to form within the tortilla.