1. Three Years and Growing
Good 4 U
Healthy Food
For the Athlete in You
Presented by Roy Olafsen, Marketing Manager

2. Projected Revenue Growth
(millions) 16 12 8 4
1999
2000
2001
2002

3. Presenting Good 4 U The Founders Financial History Where We’re Going
Revenue Projections
Why We’re Good

4. Gus Irvinelli Julie Wolf Their dreams Gus is an avid tennis player
Julie is a well-known marathon runner
Their dreams
Get people to enjoy healthy eating
Encourage participation in sports activities
Be sure to elaborate on healthy eating. Mention Michelle’s new menu items and the new customer preferences study now under way.

5. Financial History Explain the first year loss
Due to start-up costs mostly, and, of course, inexperience.
Explain how we learned the value of a big advertising budget.

6. Where We’re Going Miami in 1999 Los Angeles in 2000
Architect plans are completed
Site plan applictions are in the works
Five restaurants by 2002
Yes, our accountant and banker say we can!

7. Time to Expand Our goals The plan Revenue growth of 300%
Five locations by the year 2002
The plan
Chef Michelle Jenkins is busy creating new culinary treats
Marketing manager Roy Olafsen is diligently researching new locations

8. We’ve Come a Long Way Steady revenue growth Innovative menu planning
We know what our customers want
Be sure to elaborate on healthy eating. Mention Michelle’s new menu items and the new customer preferences study now under way.