1. Ms. Smedley &
Mr. Bartolone’s
Organic Chem
Jeopardy

2. Carbohydrates
Lipids
Proteins
Dehydration
Synthesis /
Hydrolysis
?Random?
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3. Sugars / found in fruits, milk, veggies, candy / broken down quickly by our body
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Simple Carbohydrates
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5. 2 monosaccharides
equals….
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Disaccharide
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7. Cannot be broken down by our bodies but does have help us
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Fiber
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9. What is the difference between Hydrolysis and Condensation?
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Hydrolysis – breaking apart
Condensation – putting together
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11. Chains of monosaccharides (3 or more) are called…
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Polysaccharides
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13. Items that are liquid at room temperature such as vegetable oil
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Unsaturated Fats
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15. solid at room temperature
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Saturated Fats
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17. This process allows molecules to bond together…
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Dehydration Synthesis
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19. This is what is removed to bring molecules together…
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21. This process breaks molecules apart…
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Hydrolysis
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23. How many water molecules are needed to break a 5 bond molecule?
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5 water molecules
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25. Complete the following…
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27. What are the structures of Proteins?
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Primary
Secondary
Tertiary
Quaternary
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29. Long chains or “links” that make up proteins. There are 20 of these.
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Amino Acids
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31. What are the Essential Amino Acids?
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The 9 amino acids our bodies cannot produce
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33. What are the 3 factors that influence enzyme activity?
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Temperature pH
Salinity (salt)
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35. For a reaction to occur, an energy barrier must be overcome
For a reaction to occur, an energy barrier must be overcome. This is called…
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Activation Energy
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37. What are 2 features of Enzymes?
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Make reactions happen faster than normal
Reactions do no alter or use up enzyme molecules
Same enzyme works forwards and reverse
Each type of enzyme works with a certain substrate
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39. Describe the Enzyme Process
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Substrate fits into active site of enzyme
Enzyme breaks / forms bonds and releases products
Enzyme can then be used again with another substrate
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41. What is an Enzyme?
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A Protein that coordinates all cell activity and speeds up the rate of reactions
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43. If you were running a race tomorrow, what type of food would you want to eat today?
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Carbohydrates
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45. Which type of food protects internal organs and insulates our bodies?
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Lipids
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47. What are 2 examples of Monosaccharides?
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Glucose
Fructose
Galactose
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49. What are 2 examples of Disaccharides?
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Maltose
Sucrose
Lactose
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51. Carbohydrates are broken down into what 2 groups?
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Simple & Complex Carbohydrates
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