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ECONOMIC CONDITIONS DURING THE SANGAM AGE .
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Agriculture The chief occupation of the people was agriculture .
Paddy was the main crop . Rice was the common crop and ragi , sugar cane , cotton , pepper , ginger , turmeric and a variety of fruits were the other crops , Jack Fruits and Pepper were famous in the Chera country . Millet , grams and sugarcane were also cultivated . Irrigation through Rivers , Tanks and Wells were used for cultivation .
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Industries Weaving and spinning were the most important crafts of the Sangam period . Uraiyur and Madurai were the main centres for the manufacture of Cotton fabrics . The weavers produced and exported fine cotton clothes . The handicrafts of the Sangam period were popular , weaving , Metal works and Carpentry , Ship building and making of ornaments using beads , stones and ivory . The word Kalingam refers to very nice garments . The Sangam literature refers to clothes , which were thinner than steam . Silk clothes were also produced in the Tamil country . Other Craftsmen like the Carpenter , Blacksmith , Goldsmith and Potter had practised their respective occupations.
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Fishing and hunting had remained as an important occupation during the Sangam period .
There was a great demand for these products , as the internal and external trade was at its peak during the Sangam period . There was a great demand in the western world for the cotton clothes woven at Uraiyur . Trade and Commerce . Both internal and external trade was well organised during the Sangam Age . The Sangam Literature , Greek and Roman accounts and the Archaeological evidences provide detailed information on this subject. In the beginning of the Sangam Age the Barter system of trade was followed . The people of Kurinji region exchanged honey with the people of Neydal region for getting fish and Salt . The Mullai people gave their milk products to Marudham people to get rice from them . Later , when they began to use Coins , trade picked up rapidly .
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External trade was carried between South India and the Greek Kingdoms
Local markets came up and they were known as Angadis . Both Day Market ( Nalangadi )and Evening Bazar ( Allangadi ) existed in port towns . The Pattinappalai refers to their existence at Puhar , Goods from distant places were brought to these markets . Merchants carried the goods on the Carts and on animal – back from place to place . Internal trade was mostly based on the Barter system . External trade was carried between South India and the Greek Kingdoms The port city of Puhar became an emporium of foreign trade , as big ships entered this port with precious goods . Other ports of commercial activity include Tondi , Musiri , Korkai , Arikkamedu and Marakkanam .
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Plenty of Gold coins issued by the Roman Emperors like Augustus , Tiberius and Nero were in all parts of Tamil Nadu They reveal the extent of the trade and the presence of Roman traders in the Tamil country . The main exports of the Sangam age were Cotton fabrics , Spices like Pepper , Ginger , Cardamom , Cinnamon and turmeric , Ivory products , Pearls and Precious stones . Gold , Horses and Sweet wine were the chief imports . ____________.
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