1. Comparison of the effects of albumin 5%, hydroxyethyl starch 130/0
Comparison of the effects of albumin 5%, hydroxyethyl starch 130/0.4 6%, and Ringer’s lactate on blood loss and coagulation after cardiac surgery 
K. Skhirtladze, E.M. Base, A. Lassnigg, A. Kaider, S. Linke, M. Dworschak, M.J. Hiesmayr 
British Journal of Anaesthesia 
Volume 112, Issue 2, Pages (February 2014)
DOI: /bja/aet348
Copyright © 2014 The Author(s) Terms and Conditions

2. Fig 1 Consort 2010 flow diagram.
British Journal of Anaesthesia  , DOI: ( /bja/aet348)
Copyright © 2014 The Author(s) Terms and Conditions

3. Fig 2
Course of Hb concentration. *P<0.05 HA vs RL; #P<0.05 HES vs RL; ○P<0.05 HES vs HA.
British Journal of Anaesthesia  , DOI: ( /bja/aet348)
Copyright © 2014 The Author(s) Terms and Conditions

4. Fig 3
Time course of creatinine (a). *P<0.01 HA vs HES and RL; #P< HA vs RL and platelets (b). *P< RL vs HA and HES; #P< HA vs HES.
British Journal of Anaesthesia  , DOI: ( /bja/aet348)
Copyright © 2014 The Author(s) Terms and Conditions