1. Unit 1: The Kitchen
Unit 1: Review

2. Kitchen Appliances What is an appliance?
An appliance is a piece of equipment for use in the kitchen for the performance of domestic chores.

3. Kitchen Vocabulary: Appliances

4. Kitchen Vocabulary: Appliances

5. Kitchen Vocabulary: Appliances

6. Kitchen Vocabulary: Appliances

7. Kitchen Vocabulary: Cooking Verbs

8. Kitchen Vocabulary: Cooking Verbs

9. Kitchen : Opening and Closing Checklist
What is a checklist?
Checklist: a list of items required, things to be done, used as a reminder.
Why is it important to use a checklist?
It ensures you get your daily, weekly and monthly tasks done on time, helps you keep track of projects on deadline and ensures you're organized throughout the day.

10. Your Turn: Using a Checklist
Work in groups of 3 to 4 students. Each group will be assigned a work station in the kitchen. As a group use the internet on your phone to the find opening and closing duties for your work station. Then using your blank checklist, make a list of the duties for your station.
Stations: Day prep, Night prep, Sauté, Pantry, Saucier, Grill Station
Two groups will work on cleaning schedules for a kitchen.
Cleaning Schedules: Daily, Monthly