1. Calibration of the Brief Food Frequency Questionnaire Among Patients on Dialysis 
Cynthia Delgado, MD, Patricia Ward, RD, MPH, Glenn M. Chertow, MD, MPH, Lindsey Storer, Lorien Dalrymple, MD, MPH, Torin Block, George A. Kaysen, MD, PhD, John Kornak, PhD, Barbara Grimes, PhD, MS, Nancy G. Kutner, PhD, Kirsten L. Johansen, MD 
Journal of Renal Nutrition 
Volume 24, Issue 3, Pages e1 (May 2014)
DOI: /j.jrn
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2. Figure 1
(A) Predicted kilocalories from 3-day diary BFFQ-restricted vs. full 3-day diary. Actual kilocalories from full 3-day diary line Y = X is superimposed for reference. (B) Predicted protein from 3-day diary BFFQ-restricted vs. full 3-day diary. Actual protein from full 3-day diary line Y = X is superimposed for reference. (C) Predicted carbohydrate from 3-day diary BFFQ-restricted vs. full 3-day diary. Actual carbohydrate from full 3-day diary line Y = X is superimposed for reference. (D) Predicted fat from 3-day diary BFFQ-restricted vs. full 3-day diary. Actual fat from full 3-day diary line Y = X is superimposed for reference.
Journal of Renal Nutrition  , e1DOI: ( /j.jrn )
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